Nri ejiji chocolate a kpọnwuru akpiri nwere velvet - ya mere, aha ya. Ọ bụ ọgaranya, ezigbo, creamy, na nnọọ ụtọ. Nri eji eme ihe a na-ejere otu ìgwè mmadụ, ọ zuru oke maka obi ụtọ n'ihi na a ga-eme ya n'ọdịnihu.
Ebe ọ bụ na ntinye akwụkwọ abụghị ice cream, pudding, ma ọ bụ nju juru, ọ gaghị akpọnwụ ike ma ọ bụ agbazekwa ya n'ime mmiri ma ọ bụrụ na ọ na-anọdụ na okpomọkụ n'ime ụlọ ruo oge ụfọdụ. Maka nsonaazụ kachasị mma, wepụ ya site na friza ihe dịka minit 10 tupu ị kụọ ya.
Ihe Ị Ga-achọ
- 1 (14-ounce) ngwugwu kuki Sanwichi chocolate, gburu
- 1 (11 -ounce) mmiri ara ehi
- bred chocolate
- 3 tablespoons butter
- 1 pasent ahụekere ma ọ bụ mmanụ na-esi nri
- 2 iko nnukwu ude mmiri
- 1/4 iko powdered shuga
- 1/4 iko
- koko ntụ ntụ
- 2 teaspoons vanilla
- 2 (8 ounce) nchịkọta cheese cream, na-ehicha
- 1 (ounji 14) nwere ike ime ka mmiri ara ehi na-agwụ agwụ
- 1-1 / 2 iko (12 ounces) chocolate syrup
Otu esi eme ya
- Debe kuki ahụ na nnukwu nnukwu efere.
- Na ihe na-eme ka a na-etinye obere ihe ọkụkụ, na-ejikọta achịcha chocolate, butter, na mmanụ. Microwave na nnukwu ike maka 1 nkeji. Wepu na ngwa ndakwa nri na nwuo. Nọgide na-etinye microwaving maka etiti oge iri atọ, na-emegharị mgbe nke ọ bụla, ruo mgbe ngwakọta dị nro.
- Wunye ihe nkedo chocolate achikota na kuki kuki ma gbasaa ka ikpu. Na-agbasapụ na mpempe akwụkwọ kuki a na-ede akwụkwọ ma na-eme ka mmiri sie ike. Ghaawa n'ime obere iberibe na mmiri.
- N'ime nnukwu efere, jikọta ude, powdered sugar, koko ntụ ntụ, na vanilla ma tie aka ruo mgbe ọdịda siri ike.
- Na nnukwu nnukwu efere, kpoo cheese cheese na otu ndị na-eti ihe ruo mgbe ọ na-agba nro. Na-akụda nwayọọ nwayọọ na mmiri ara ehi a na-eme ka mmiri sie ike, na-efesa akụkụ nke nnukwu efere ahụ, ruo mgbe ọ ga-agba.
- Na-asụ nwayọọ nwayọọ na sulu chocolate ruo mgbe ị ga-eji ire ụtọ. N'ogige na ngwakọta ngwakọta.
- Gbasaa 2/3 nke kuki crumbs na ala nke a 13 "x 9" iko iko efere. N'elu ya na ngwakọta chocolate cream na n'elu ya na crumbs.
- Kpuchie ma dichaa ruo mgbe o siri ike, ihe dị ka awa 4 ruo 6. Ụlọ ahịa, kpuchie, na friza.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 716 |
| Ọnụba abụba | 52 g |
| Abụba buru ibu | 31 g |
| Abụba na-enweghị ntụpọ | 15 g |
| Cholesterol | 80 mg |
| Sodium | 161 mg |
| Carbohydrates | 53 g |
| Fri nri | 7 g |
| Protein | 11 g |