Maka uto nke oge ọkọchị, n'agbanyeghị oge, mee ka ụdị blackberry sorbet recipe. Ọ na-eji obere shuga karịa ọtụtụ nsụgharị ndị ọzọ, ya mere, ekpomeekpo ahụ na-emepụta bụ otu n'ime mkpụrụ osisi ndị dị ọcha, nke a na-ahọrọ ọhụrụ.
Ntu akwụkwọ Cook : A na-etinye tablespoon vodka na sorbet iji mepụta àgwà ikuku n'ime ngwaahịa a rụchara. Enwere ike ịhapụ ya, ma sorbet ga-esiwanye ike karị, ihe ederede chunky na-esi na ya apụta.
Ihe Ị Ga-achọ
- 8 iko ọhụrụ blakberị (dochie oyi kpọnwụrụ tomato)
- 1/2 iko mmiri
- 1 tablespoon ihe ọṅụṅụ lemon
- 2/3 iko sugar granulated
- 1 tablespoon vodka
Otu esi eme ya
Gwakọta mkpụrụ osisi blakberị, mmiri, na lemon na elu ruo mgbe ngwakọta dị nro. Nyefee tomato na ihe ọṅụṅụ na nnukwu saucepan ma bido na shuga. Weta ngwakọta beri naanị ka obụpịa ma wepụ ya ozugbo. Kwe ka tomato mee ka ọ dị jụụ maka okpomọkụ 5, ma pịazie ha site na mgbochi nke ọma. Kpofuo bred, ma mix mixe na vodka.
Kwe ka ngwakọta ahụ dị jụụ ma gụchaa ya na onye na-eme ice cream dị ka ntụziaka nke onye ọrụ ahụ.
Ntụziaka nke blackberry sorbet na-eme 8 servings.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 131 |
| Ọnụba abụba | 1 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 31 g |
| Fri nri | 8 g |
| Protein | 2 g |