Nke a pụrụ iche spaghetti ihendori uzommeputa mere na anụ ezi anụ na meatballs . Ekele Launa maka ịkọ ọkacha mmasị ezinụlọ a.
A na-esi nri ya na stovetop ma ọ na-eme nnukwu ogbe. Mee ka ihe oriri dị iche iche na-agbanye mmiri na akpa ikuku na-ekpuchi ọnwa 4 ruo 6.
Ihe Ị Ga-achọ
- 1 ọkpụkpụ azụ anụ ọhịa ọkpụkpụ
- 1 ụyọkọ eyịm eyịm, sliced
- 4 cloves garlic, minced
- 2 iko tomato
- 2 quarts tomato, chopped
- 12 mpempe nri ounce (2 obere akpa)
- 2 Mkpọ (8 ounces ọ bụla) tomato ihendori
- 5 teaspoons Italian seasoning
- Nnu nụrụ ụtọ
- Ose nụrụ ụtọ
- Meatballs
- 1/4 paụnd n'ala nkedo
- 1 1/2 pound beef
- 2 ribs celery, minced
- 1 1/2 iko achicha akọrọ achicha achicha
Otu esi eme ya
- N'ime nnukwu ite anụ ezi aja aja na-esi na mmanụ 2 tablespoon. Ozugbo browned tinye garlic na eyịm. Esi nri maka minit 10 na obere okpomọkụ ruo mgbe eyịm na-acha akwụkwọ ndụ. BỤGHỊ GARLIC.
- Tinye tomato, tomato ihendori, ihe mgbochi tomato, ihe ọṅụṅụ tomato, ihe si na Italian, na nnu na ose. Simmer na-enweghị mkpuchi maka ọ dịkarịa ala awa isii na-eme ka oge ụfọdụ ghara igbochi ya.
- Mgbe awa isii wepụ anụ anụ ezi ma ghee. Mgbe anụ ezi anụ ahụ na-eme ka obi dị jụụ jikọta soseji n'ala, beef, minced celery, na crumbs. Hụ ngwakọta ahụ n'ime anụ ma tinye ha n'ime ihendori. Simmer maka otu awa.
- Zoo ma ọ bụ kpocha anụ anụ ezi, tụfuo abụba abụba. Tinye anụ ahụ na ihendori.
- Achịcha 1 nke usoro spaghetti dịka ntụziaka ngwugwu. Igbapu ma kpochapu. Na-efe ihe oriri na spaghetti.
I nwekwara ike