Nke a dị mma na efere nke Spanish Crockpot Chicken dị mfe ime na nwere nza nke delicious ekpomeekpo. Jiri kalamata ma o bu osisi oliv ndi ozo ndi ozo maka olive ozo. Nchikota sausages, yabasị, garlic, artichokes, na oliv na-agbakwunye ekpokpoo magburu onwe ya na nnukwu ọkụkọ ochie.
Ntụziaka a dị mfe iji mee otu izu na pụrụ iche iji jee ozi. Ihe niile ịchọrọ iji jeere ya ozi bụ salad mara mma nke a na-eji nri na-edozi nri, ụfọdụ asparagus ma ọ bụ agwa agwa, na ụfọdụ achịcha garlic. Nwee nri ọ bụla.
Ihe Ị Ga-achọ
- 1 paụnd Italian sausages, bee n'ime 1 "iberibe
- 1 yabasị, chopped
- 3 cloves garlic, minced
- 2 lbs. ọkpụkpụ anụ ọkụkọ, akpụkpọ anụ ọkụkọ na-enweghị ntụpọ, bee n'ime 2 "iberibe
- 2 (14.5-ounce) nwere ike ịkụ tomato, adighi akwa ya
- 1/4 iko tomato mado
- 1 iko efere ọkụkọ
- 1 ose ose na-acha ọbara ọbara, chopped
- 1 akwụkwọ osere na-acha akwụkwọ ndụ, chopped
- 14 ounce nwere ike ichicha atịchok (MAGHỊ ka a kpụrụ), dọrọ
- 4 ounce nwere ike ịkụ mkpụrụ olive, drained
- 1 teaspoon Italian seasoning
- 1/8 teaspoon ose
- 1/3 iko a na-etinye sliced almọnd
Otu esi eme ya
Na nnukwu saucepan, gbanye skwọis ruo mgbe ọ na-acha aja aja, na-atụgharị oge ụfọdụ ka ọ na-esi nri. Wepu soseji na akwa akwa akwa iji kpoo. Dicha ihe ọṅụṅụ ahụ, ma ehichapụla ya.
Gbakwunye yabasị na galiki ka ọ na-asọgharị na pan; esi nri ma bido maka oge 5 ruo 6 ruo mgbe obi dị nro.
Na 4 quart crockpot, gwakọta ihe niile na-emepụta ma e wezụga maka ose bell, obi anchok, mkpụrụ oliv, Ịtali nke Italian, ose, na almọnd.
Na-ekpuchi crockpot ma sie nri ala ruo awa 6 ruo 8 ma ọ bụ ruo mgbe a kpochakọ ọkụkọ na 165 ° F dịka a nwalere ya na ihe oriri ọkụ.
Tinye mgbịrịgba mgbịrịgba, obi anụ artichoke , mkpụrụ oliv, na Ịtali na-esi nri na onye na-esi nri ngwa ngwa, ma na-esi nri ruo minit 20 ruo 30 n'ogologo. Ghichaa ihe nile na almonds toasted ma jiri orodles a na-ekpo ọkụ kpoo ihe, poteto na-egbuke egbuke, ma o bu osikapa.