Ihe oriri na-amị mkpụrụ malitere dịka ụzọ isi chekwaa ihe oriri iji rie n'oge ọnwa oyi. Ma, n'oge na-adịghị anya, a na-eri ihe oriri dị iche iche nke pickling ghọrọ ihe na-atọ ụtọ ma na-eri ihe oriri kwa afọ. Na Russia, a na-eri vatka ma ọ bụ zakuski na nri, azụ na azụ bụ ihe kachasị amasị n'etiti zakuski. Ntụziaka a maka pickled mushrooms ma ọ bụ marinovannymi gribami bụ ọkacha mmasị na meatless Russia Christmas Eve Nsọ Nri Anyasị dị ka sochelnik ma ọ bụ sochevnik .
Ihe Ị Ga-achọ
- Ngwá ọka atọ (obere bọtịnụ, kpochara ma kpoo ya; jiri okwute maka nzube ọzọ)
- 1/3 iko mmanu mmanu mmanu (ma obu mmanu ihe oriri)
- 1/3 iko apple cider mmanya
- 1/3 iko mmanya (ọbara ọbara-mmanya)
- 1 tablespoon nnu
- 2 cloves garlic (minced, ma ọ bụ karịa)
- 2 bay epupụta (gbajiri n'ime obere iberibe)
- 1 tablespoon dil (chopped, ma ọ bụ pasili)
- 1 nnukwu yabasị (sliced n'ime obere mgbaaka)
Otu esi eme ya
- Tinye mmanụ, osisi vaịn, galik, pasili na yabasị n'ime nnukwu ihe na-adịghị emetụ n'ahụ (na-adịghị edozi) saucepan ma wetara ya obụpde. Tinye nnu na bido ruo mgbe etisasịwo. Cool na lukewarm.
- Ka ọ dịgodị, sterilaiz Ololo na lids. Ebe a kwadebere mushrooms n'ime ite. Wunye brine n'elu mushrooms ma jupụta ruo 1/4 nke anụ ọhịa si n'elu ite ahụ. Kpuo na mkpuchi mgbochi na refrigerate maka awa 24 ruo 72. Sụ chilled.