Nke a ngwa ngwa ngwa ngwa Chocolate Cake na-amịpụta ahịhịa na-ekpo ọkụ, nke dị nro dị ka achicha nri Ekwensu. Ọ bụ otu n'ime ụmụaka mmasị m. Jiri iko a na-eji eme ihe, ma ọ bụ soro usoro ihe eji eme Moroccan na-eji efere ofe na iko tii.
Na-efe achicha ahụ dị larịị, ma ọ bụ jiri aka powdered shuga.
Ihe Ị Ga-achọ
- Ụdị iwu:
- 4 àkwá
- 1 3/4 iko shuga
- 1 cup mmanụ ihe oriri
- 2 iko ntụ ọka
- 3/4 iko chocolate unsweetened koko ntụ ntụ
- 4 teaspoons
- ntụ ịme achịcha
- Nri nnu ise
- 1 1/4 iko mmiri ara ehi ma ọ bụ mmiri
- 2 teaspoon vanilla
- Usoro ihe eji eme Moroccan:
- 4 àkwá
- 1 ofe zuru ezu nnukwu efere shuga
- 2/3 nnukwu efere mmanụ mmanụ
- 1 kpokọta ofe eghe nke ntụ ọka
- 1 1/2 iko tii nke unsweetened koko ntụ ntụ, sifted
- 2 sachets nke ntụ ọka
- pinch nke nnu
- 3/4 ite efere nke mmiri ara ehi ma ọ bụ mmiri
- 2 sachets nke vanilla sugar
Otu esi eme ya
- Buru oven gị ruo 350 ° F (180 Celsius C). Griiz na ntụ ọka a na-enweta pan 9 "x 12".
- Na onye na-agwakọta eletrik, tie nsen na shuga na mmanu ruo mgbe o buru ibu na creamy. Tinye ntụ ọka, koko ntụ ntụ, ntụ ntụ, nnu, mmiri ara ehi, na vanilla. Kpoo maka nkeji ma ọ bụ abụọ, ruo mgbe batter dị ezigbo mma.
- Wunye batter n'ime mbadamba ihe a kwadebere ma mee ihe dị ka nkeji iri anọ, ma ọ bụ ruo mgbe a ga-eme nyocha achicha ahụ. Akwụsịla akpọọ nkụ. Kwe ka ị dị jụụ na pan na akwa.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 764 |
| Ọnụba abụba | 35 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 21 g |
| Cholesterol | 170 mg |
| Sodium | 944 mg |
| Carbohydrates | 100 g |
| Fri nri | 6 g |
| Protein | 13 g |