A butter achicha mix na-eme ka a tọrọ ụtọ painiapulu achicha extra-mfe iji dozie ma akpọọ nkụ na a bundt achicha pan. Mechie achicha a na glaze vanilla ma ọ bụ nsị a . Ma ọ bụ ájá ya na powdered sugar.
Ihe Ị Ga-achọ
- 8 cheese cheese, softened
- 1/2 iko nri nri, dị ka canola, mmanụ ọka, ma ọ bụ mmanụ na-esi nri
- 3 akwa buru ibu
- 1 mix mix (18.5 ounces) butter achicha mix na pudding ke mix
- 1 nwere ike (15 1/4 ounces) anwụrụ a na-atapịa apịapị, drained
- 2 ihe ọṅụṅụ lemon ihe ọṅụṅụ tablespoons
Otu esi eme ya
- Griiz na ntụ ọka a 12-cup Bundt achicha pan. Ọkụ ọkụ na 325 °.
- Na nnukwu efere mixer na mixer ọkụ, kpoo cheese cheese na mmanụ na àkwá ruo mgbe ọ gwakọtara ya. Gwakọta ihe na achicha achicha ma tie aka na oke elekere nkeji 2. Ghichaa painiapulu na lemon ihe ọṅụṅụ.
- Ngaji na batter n'ime Bundt achicha pan. Richaa ihe dị ka minit 45 ruo 55, ma ọ bụ ruo mgbe a na-etinye nrịanwụ akwa na etiti dị ọcha.
- Jụụ na tebụl na nkeji 15. Jiri nlezianya na-agagharị na efere achicha iji chekwaa kpamkpam. Ntụ oyi ma ọ bụ ájá na powdered shuga.
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 381 |
| Ọnụba abụba | 40 g |
| Abụba buru ibu | 20 g |
| Abụba na-enweghị ntụpọ | 14 g |
| Cholesterol | 141 mg |
| Sodium | 70 mg |
| Carbohydrates | 5 g |
| Fri nri | 0 g |
| Protein | 3 g |