Bourbon na-agbakwụnye ume ụtọ na mmụọ nsọ ndị a. A na-eji ihe oriri na-eme ka ihe oriri na-eme ka ihe oriri na-acha ọkụrị tinyere bourbon.
Obere mmanya a na-eme ka ihe oriri na-atọ ụtọ maka oriri, a ga-enyekwa ha ọrụ site na ngwa ngwa na-esi nri. Na-enye ndị ọbịa ọbịa, akwa akwa, na onothpicks.
Ihe Ị Ga-achọ
- 1/2 iko ketchup
- 1/2 iko
- agba aja aja , juru
- 1/4 teaspoon Worcestershire ihendori
- 1/2 iko Grironye ihendori
- 3 tablespoons Bourbon
- 1 mbadamba mmanya mmanya ma ọ bụ obere smokies
Otu esi eme ya
- Gwakọta ihe oriri niile ma e wezụga ndị ọrụ mmanya na-eme ngwa ngwa.
- Ndị na-arụ ọrụ na-edozi ahụ n'ime ihe oriri.
- Kpuchie ma kpoo elu n'elu 1 hour; wepu mkpuchi ma kpoo otu awa n'ogologo.
- Na-ekpo ọkụ na-ekpo ọkụ site n'aka onye na- esi nri ngwa ngwa .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 242 |
| Ọnụba abụba | 14 g |
| Abụba buru ibu | 12 g |
| Abụba na-enweghị ntụpọ | 1 g |
| Cholesterol | 0 mg |
| Sodium | 334 mg |
| Carbohydrates | 28 g |
| Fri nri | 1 g |
| Protein | 2 g |