Eastern Europe jupụtara na apụl na osisi pear ma mkpụrụ ha nwere ike ịchọta ihe niile site na ofe na ihe eji megharịa ọnụ.
Enwetara m nke a dị mfe n ' uz o uz o ug o na-eme ka m gh ota ya mgbe a gwara m ka m mee ihe nd i ji eme ihe maka potluck luncheon. Obere oge, ma ọ bụghị na creativity, azụrụ m eriri achịcha na mbadamba mkpọ. Ihe si na ya pụta bụ ihe ịtụnanya.
N'ezie, ọ bụrụ na ị nwere oge, ị nwere ike iji otu n'ime ntụ ọka m na-esi ísì ụtọ na-eme ka ọ dị ọhụrụ, ma nke a dị mma, gịnị kpatara nsogbu? Ndozi ọzọ, karịsịa maka Ekele ma ọ bụ Krismas bụ ịgbakwunye cranberries dị ọhụrụ, oyi ma ọ bụ nke a mịrị amị, karịsịa ma ọ bụrụ na ịchọrọ achịcha tarter.
Ihe Ị Ga-achọ
- Maka Streusel Topping:
- 1/4 iko niile ntụ ọka
- 1/4 iko shuga
- 1/4 iko juru na-acha ọbara ọbara shuga
- 1/2 teaspoon pawuda
- 2 tablespoons butter (gbazee)
- 1/2 iko coarsely pecans (chopped)
- Maka achịcha ahụ ejiri:
- 2 (15.25-ounce) Mpekere sliced (na nnukwu syrup, drained)
- 1/4 iko niile ntụ ọka
- 1/2 iko shuga
- Nhọrọ: 1/2 cup fresh, frozen or dried cranberries
- 1 mma-mma (9-anụ ọhịa) unbaked achịcha shei (dị ka Marie Callender si)
Otu esi eme ya
Streusel
- Na obere efere, jikọta 1/4 iko ntụ ọka niile, 1/4 iko shuga, 1/4 iko iko-acha odo odo juru, 1/2 teaspoon pawuda, 2 tablespoons melted butter and 1/2 cup coarsely chopped pecans . Wepụ ya.
Achịcha ejiri
- Okpokoro ọkụ na 350 F. Dọrọ ihe nkedo sliced 2 (15.25-ounce) ma debe mmiri mmiri maka nzube ọzọ.
- Na nnukwu efere, jikọta ọnụ na sliced pears, 1/4 iko ihe niile ntụ ọka na 1/2 iko shuga, ịkwanye ruo mgbe mkpụrụ osisi na-ntekwasa.
- Gbanyee n'ime eriri, gbasaa nke ọma. Ntugharị streusel na-atụtụ mkpụrụ. Ejupụta achịcha na mpempe mmiri iji jide ọ bụla ọkwọ ụgbọala. Rie ihe dị ka nkeji iri anọ maọbụ ruo mgbe mmiri na-agba.
- Wepu na oven ma dị jụụ iji jee ọkụ ma ọ bụ dị jụụ iji jee ozi na ụlọ okpomọkụ. Ngwunye voli ice ma ọ bụ squirt nke ude mmanụ iji soro mmemme a adịghị emejọ.