Cyndi si Southern Chicken-Fried Steaks na Milk Gravy

Egwu ndị a dị nro anụcha na- eme nri dị iche iche na poteto na-acha akwụkwọ ndụ na agwa akwụkwọ ndụ akwụkwọ ndụ ma ọ bụ ihe oriri ọkacha mmasị gị. Ma ọ bụ na-eje ozi na steaks na nsen, na-eri nri n'ụlọ, na akwa toast maka obi nri ụtụtụ. Ekele Cyndi maka ịkekọrịta uzommeputa a.

Ezi batter nke a na-eme nke ọma na-eme ka mkpuchi na-ekpo ọkụ na steaks na steysy creamy finishes ha n'ụzọ zuru oke.

Ihe Ị Ga-achọ

• 1 1/2 pound na steam steam (tenderized cube steak nwekwara ike-eji)
• Ntụcha nnu na ncha ọhụrụ na ose
• 1 1/2 iko niile-nzube ntụ ọka (
• kewara )
• 2 nnukwu àkwá
• 2 mmiri mmiri tablespoons
• 1 teaspoon nnu nnu nnu (tinyekwuo maka ugbo, ma choro)
• 1/2 teaspoon ose oji (ohuru ala)
• 1/2 teaspoon paprika
• 1/4 teaspoon garlic ntụ ntụ
• Dash cayenne ose
• Maka Gravy:
• 3 tablespoons niile-nzube ntụ ọka
• 1 1/2 iko mmiri ara ehi zuru ezu
• Obere obere ose oji, ka o rie

Otu esi eme ya

1. Wụsa anụ na nnu na ose na garlic ntụ ntụ, gbanye n'ime mkpụrụ ego anọ na isii.
2. Tinye 1/2 iko nke ntụ ọka na nnukwu efere.
3. Ghichaa àkwá 2 tablespoons nke mmiri ara ehi na nnukwu efere ọzọ.
4. Na nnukwu efere nke atọ, jikọta otu iko ntụ ọka 1 na nnu nchara, ihe dị ka 1/2 teaspoon nke obere ose oji, paprika, garlic ntụ ntụ, na ose cayenne.
5. Diputa ogbe steak na ntụ ọka a na-enweghị ntụsara ahụ, mgbe ahụ, na ngwakọta akwa, mgbe ahụ na ntụ ọka a na-esi nri, gbanyechaa ntụ ọka niile.

1. Okpomọkụ dị ka 1/4 na 1/2-anụ ọhịa nke mmanụ n'ime igwe ígwè ígwè na-ekpo ọkụ. Na mmanụ ga-ekpo ọkụ kama ọ kwesịrị ịṅụ sịga. Gbanye nko nke ntụ ọka na mmanụ; ọ bụrụ na ọ na-eme nsị, mmanụ dị njikere.
2. Ghee anu ehi ahu rue mgbe esiri ya ya na ihe eji esi nri ya bu aja aja.
3. Maka mmiri ara ehi, hapụ 3 pasent nke ọkwọ ụgbọala na skillet. Tinye 3 tablespoons ntụ ọka na ngwakọta nke ọma. Esi nri karịa okpomọkụ, na-akpali mgbe niile, maka nkeji 2. Jiri nwayọọ nwayọọ tinye 1 iko mmiri ara ehi. Cook, edemede, ruo mgbe thickened. Mee ka mmiri ara ehi dịkwuo oke ruo mgbe ịchọrọ ịchọrọ. Oge ị ga-eji nnu kosher ma ọ bụ nnu na-esi ísì ụtọ ma ọ bụ ncha na ose ọhụrụ.

Atụmatụ na Ụdị

Maka obere ihe oriri, dochie ihe dị ka 1/2 iko nke mmiri ara ehi na-ejupụta 1/2 iko nke beef ma ọ bụ ọkụkọ ngwaahịa.

Jiri ọkara na ọkara ka ọ bụrụ maka ịba ụba.