Barbecue Beef Pizza

Nke a na-atọ ụtọ Pizza dị mfe n 'ịzụta pizza mgwakota agwa ma ọ bụ nke a na-azụta n'ụlọ, na-eri anụ amịrị, ihe ọṅụṅụ na-egbu achịcha, na cheese, tinyere ndị ọzọ toppings.

Ihe Ị Ga-achọ

• 1 paụnd pizza mgwakota agwa
• 1 1/4 iko Grironye ihendori
• 1 garlic clove (ezigbo minced)
• 1 na 1 1/2 iko achicha anụ (na-efunahụ, sliced ​​na diced ma ọ bụ bee na ibe ya)
• 1/2 ọkara uhie yabasị (sliced)
• 2 obere tomato eto (thinly sliced)
• 3/4 iko Monterey Jack cheese (shredded, ma ọ bụ Monterey Jack na Colby ma ọ bụ Cheddar cheese ngwakọta)
• 1 cup cheese Mozzarella (shredded)
• Nhọrọ: 1 ihe mkpofu burger ma ọ bụ beef grill sizinin ngwakọta
• 1 dash ground black pepper

Otu esi eme ya

1. Were nri igwe nri na garlic na simmer. Wepụ ya na okpomọkụ wee wepụ ya.
2. Pizza mgwakota agwa n'ime pan pizza, na-eme ka mpempe akwụkwọ 1-inch, ma ọ bụ dabara n'ime pan pizza pan buru ibu; gbasaa ya na ihe oriri.
3. Wụsa anụ anụ ahụ n'elu ihendori, mgbe ahụ n'elu n'elu sliced ​​yabasị na tomato sliced.
4. Na-ekpuchi ya na cheese, wee fesa ya n'emeghi ka o siere ya nri.
5. Richaa na 400 Celsius maka minit 20 ruo 25, ruo mgbe a na-agbaze ntụ ọka ma na-agbaze cheese na bubbly.

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