Osimiri a na-eji ike nke balsamic mmanya na-emepụta ihe oriri. Ọ na-arụ ọrụ nke ọma na beef, nwa atụrụ, anụ ọkụkọ na anụ ezi - karịsịa nsị anụ .
Ihe Ị Ga-achọ
- 1 cup / 240 ml balsamic vinegar
- 1/4 iko / 60 ml mmiri
- 3 tablespoons / 45 mL paprika
- 2 tablespoons / 30 mL nnu (kosher)
- 2 tablespoons / 30 mL lemon ose
- 1 teaspoon (5 ml) marjoram (Fikiere)
- 1 teaspoon (5 ml) Mọstad (mkpụrụ)
Otu esi eme ya
1. Gwakọta ihe niile.
2. Jiri ngwa ngwa ma ọ bụ chekwaa na iko ikuku ma ọ bụ plastic plastic na refrjiraeto maka ruo ụbọchị asaa mgbe nkwadebe. Anụ anụ na nwa atụrụ nwere ike iji mmiri ruo awa 4 ruo 24. Maka anụ ezi na ulo ozuzu, awa 4 ruo 6.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 54 |
| Ọnụba abụba | 1 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2,348 mg |
| Carbohydrates | 11 g |
| Fri nri | 2 g |
| Protein | 1 g |