A na-eji osisi bọtịnụ osisi a kwụchaa na vanilla glaze. A na-eji osisi apụl sliced na ntụ ọka na-esi ísì
Ihe Ị Ga-achọ
- 1 iko na-atụcha ntụ ọka niile
- 1/2 iko sugar granulated
- 1/4 teaspoon nnu
- 1 tablespoon lemon zest
- 2/3 cup shortening
- 1 egg (obere kụrụ)
- 4 apụl tart (peeled, cored, na sliced, ihe dị ka iko 2)
- 3/4 iko sugar granulated
- 1 teaspoon pawuda
- 1 tablespoon mmiri ara ehi
- Maka Vanilla Glaze:
- 2 cup confectioners 'sugar
- 1 tablespoon tinyere 2 teaspoons mmiri ara ehi
- 1/2 teaspoon vanilla
Otu esi eme ya
Gwakọta ntụ ọka, 1/2 iko shuga, nnu, na lemon bee. Bee n'ime mkpụmkpụ ruo mgbe ngwakọta dị ka nri, mgbe ahụ, nwuo n'ime akwa ahụ. Nara ọkara nke ngwakọta ahụ, ihe dị ka 1 1/2 iko, banye na pan pan nke 9-inch. kpuchie ya na udara apụl, 3/4 iko granulated sugar, ma fesaa ya na pawuda. Mee ka mmiri ara ehi ahụ banye na ngwakọta ma ọ bụ fesaa n'elu apụl. Richaa na 375 ° maka minit 45, ruo mgbe apụl dị nro.
Frost na mfe glaze.
Maka ncha, jikọta 1 cup confectioners 'shuga na 1 tablespoon gbakwunyere 2 teaspoons nke mmiri ara ehi na 1/2 teaspoon vanilla. Tinye obere mmiri nke mmiri ara ehi ma ọ bụrụ na ọ dị mkpa maka mkpa karịa. Frost ọkụ apụl osisi.
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 314 |
| Ọnụba abụba | 13 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 21 mg |
| Sodium | 126 mg |
| Carbohydrates | 49 g |
| Fri nri | 1 g |
| Protein | 1 g |