Nke a pierogi mgwakota agwa na-eji cheese cheese, bọta, na ude mmirimmiri, ma dị mma maka eji megharịa ọnụ pierogi dị ka cheese, plum ma ọ bụ mkpụrụ osisi ndị ọzọ. Ma ọ na-adọrọkwa mma nke ọma na nri nri.
Ihe Ị Ga-achọ
- 8 ounce bọta nke a na-ejighị agwọ
- 8 cheese cheese (na-ehicha)
- 1/2 iko ude uto
- 3 1/2 iko ntụ ọka niile
- 1 teaspoon nnu
Otu esi eme ya
- Bọta butter, cheese cheese, na ude mmiri na-egbuke egbuke n'ime ihe oriri na-ejiri ígwè na-arụ ọrụ ruo mgbe ọ dị nro.
- Gbakwunye ntụ ọka na nnu na ihe ọkụkọ.
- Gwakọta mgwakota agwa na akwa mpempe akwụkwọ.
- N'iji aka aka kpuo, mee ka obi na-agbanye.
- Refrigerate ọ dịkarịa ala awa abụọ ma ọ bụ n'abali.
Rịba ama: Mgbe ị na-arụ ọrụ na ntụ ọka, jide n'aka na ị ga- atụzi ya n'ụzọ ziri ezi .
Rịba ama: otu esi tụgharịa, belata, jupụta ma sie pierogi .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 85 |
| Ọnụba abụba | 8 g |
| Abụba buru ibu | 5 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 22 mg |
| Sodium | 61 mg |
| Carbohydrates | 2 g |
| Fri nri | 0 g |
| Protein | 1 g |