A na-etinye achịcha a na-egbuke egbuke na kọfị na-egbuke egbuke nke a na-etinye na teepu ngwongwo nke nwere paịlị nke kiramon, sugar, na walkuts ma ọ bụ pecans. Na pawuda ogwu na-acha odo odo swirl kọfị achicha bụ ihe ọkụkụ, ọ bụkwa ihe dị mfe achicha iji dozie ma akpọọ nkụ. Were ya gaa nzukọ nzukọ ụtụtụ ma ọ bụ soro ndị enyi gị gbakọta.
Jiri mpempe akwụkwọ ma ọ bụ pecans dị iche iche na achicha a na vanilla ma ọ bụ cheese cheese na- ekpuchi achicha ahụ. Lee ntuziaka maka vanilla icon dị mfe.
Ihe Ị Ga-achọ
- 1 iko sugar granulated
- 1 osisi (1/2 cup) butter, na-ehicha
- 2 nnukwu àkwá
- 1 cup ude mmiri
- 2 teaspoons vanilla wepụ
- 2 iko
- nri ntụ ọka nile, 9 ounces
- 1 teaspoon soda mmiri
- 1 teaspoon ntụ ntụ
- 1/2 teaspoon nnu
- 1 1/2 teaspoons
- pawuda ala
- 3 sugar tablespoons
- 1/2 cup chopped pecans or walnuts
Otu esi eme ya
- Ọkụ na oven ka 350 F.
- Griiz na ntụ ọka a tube achicha.
- Ude shuga na butter. Tinye nsen, otu n'otu oge, eti ihe mgbe ọ gbakwunyere. Iti na ude mmiri na vanilla. Gwakọta ntụ ọka ahụ, soda soda, ntụ ntụ, na nnu; kpalite n'ime ude mmiri.
- Na nnukwu efere, jikọta pawuda, sugar, na chopped pecans.
- Njiji ọkara nke batter n'ime efere achicha na-akwadebe ma gbasaa ya ọbụla. Wụsaa na ọkara nke ngwakọta nri. Jiri nlezianya gbasaa batrị fọdụrụ na njuju ahụ; fesa ya na ogugu ogwu.
- Na-eme ka kọfị kọfị dị n'ime ọkụ dị ọkụ tupu minit 35 ruo 40.
- Ka achicha ahụ dị jụụ. Dicha achicha ahụ na shuga ma ọ bụ gbaa chaa chaa na otu n'ime nhọrọ ndị dị n'okpuru ebe a. Iji kpoo achicha ahụ, tinye nnukwu mpempe akwụkwọ ma ọ bụ akwụkwọ akpụkpọ anụ na countertop. Debe ihe achicha ahu n'elu akwa ma obu akwukwo wee kpochapu ya.
Atụmatụ
Easy Vanilla Icing: Gwakọta 1 cup of confectioners 'sugar with 1 to 2 tablespoons of hot water or milk and 1/2 teaspoon of vanilla extract. Na - agwakọta ya ruo mgbe ọ dị nro ma dị mkpa karịa mmiri ara ehi ma ọ bụ mmiri ọkụ ma ọ bụ gbakwunye shuga ndị ọzọ na - emepụta ihe ka ha nwee ike ịdị na - agagharị.
Caramel Glaze na ngwa ngwa: N'okpo ihe na-eme ka ọ dị ọkụ, jikọta 1/2 iko nke bọta, 1/2 iko shuga shuga, na 1 tablespoon nke mmiri ara ehi rahụrụ ara, ude mmiri, ma ọ bụ mmiri ara ehi. Were na obụpde, edemede, maka ihe dị ka nkeji 2, ma ọ bụ ruo mgbe shuga ga-agbaze. Wepu nchịkọta caramel site na ikpo ma na-ekpuchi achicha ahụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 250 |
| Ọnụba abụba | 14 g |
| Abụba buru ibu | 6 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 80 mg |
| Sodium | 361 mg |
| Carbohydrates | 27 g |
| Fri nri | 2 g |
| Protein | 4 g |