Smoked Brisket na Chipotle Rub

Ntụziaka brisket a na-akpọ maka ihe na-atọ ụtọ na-ede ede. Naanị jide n'aka na ndị na-ede ede bụcha ala tupu iji. Na-arụ ọrụ ma ọ bụ n'egwuregwu omenala anwụrụ dịka ụka chal, salad salad, na agwa bbq, ma ọ bụ ya na osikapa Spanish, kụrụ agwa, na tortilla. O doro anya na ọ bụ ụzọ kachasị mma.

Ihe Ị Ga-achọ

Otu esi eme ya

1. Na-aṅụ sịga ma na-agbakwunye ibe gị ịhọrọ. Dichaa ma kpoo brisket.

2. Na-etinye ihe ndị na-edozi ihe na kọfị kọfị ma ọ bụ igwe na-esi nri. Gri ruo mgbe ngwakọta dị mma na ọbụna. Tinye akwa n'elu brisket. Mee brisket na onye na-ese anwụrụ maka awa 8-10. Debe ihe ọṅụṅụ na-ese siga na ihe dị ka ogo 220 degrees F / 105 degrees C. Iji mee ka obi dịkwuo ala, wepụ ihe mgbochi nke onye na-ese anwụrụ, kechie ya na aluminom ma tinye ya na oven na 180-200 degrees maka awa abụọ ikpeazụ.

Dịka mgbe awa 8-10 gasịrị, otu anụ ga-etinye aka na ya dịka ọ ga-esi na ya ma ọzọ ịṅụ anwụrụ ọkụ nwere ike inye ya ihe na-atọ ụtọ.

3. Wepụ ihe ọkụ ọkụ ma kwe ka ịnọdụ ala maka nkeji iri abụọ tupu ị gịchaa. Jirinụ akụkụ ndị kacha amasị gị.

Nutritional Guidelines (kwa na-eje ozi)
Calories 1128
Ọnụba abụba 60 g
Abụba buru ibu 23 g
Abụba na-enweghị ntụpọ 26 g
Cholesterol 435 mg
Sodium 773 mg
Carbohydrates 3 g
Fri nri 1 g
Protein 136 g
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