Sangria Recipe

Ntụziaka Sangria Brazil a bụ otu nke ga-akụtu sọks gị. O jupụtara mkpụrụ nke mmasị gị, obere cachaca, brandi, mmanya na - ebe a bụ kicker - absinthe. Maka ntụziaka Sangria niile n'ebe ahụ, nke a na - eme ka ọ bụrụ otu n'ime ihe okike kachasị mma na iji ya eme ihe dị ka Lucid.

Maka mkpụrụ osisi ahụ, chọta mkpụrụ osisi kachasị mma na mkpụrụ osisi kachasị mma na mpaghara mmepụta nke i nwere ike - ị ga-ekele anyị mgbe e mesịrị.

Ihe Ị Ga-achọ

• Nhọrọ: mkpụrụ osisi oge oge (strawberry, wayo, oroma, kiwi, mkpụrụ osisi na-atọ ụtọ, wdg.)
• 1/2 ounce lucid
• absinthe
• 1 1/4 ounces
• cacaca
• 1/2 ounce
• Spanish brandy
• 1/2 ounce
• mmanya ogbugba
• 1 ounce mmanya uhie

Otu esi eme ya

1. N'ebe mmanya na-egbu mmanya , ọ na-amị mkpụrụ osisi Lucid, cachaca, brandi, na mmanụma mmanya.
2. Wunye n'ime iko mmanya.
3. Na- acha ọbara ọbara na-acha ọbara ọbara n'elu mmanya.
4. Nwuo ma nwee obi ụtọ.

_{Ntuziaka site n'aka: Lucid Absinthe}