Ntụziaka a maka Polish apple cake ma ọ bụ jabłecznik (yah-BWETCH-neek) sitere na Gwizdały obodo dị na Mazovia, otu n'ime nkwụsị m na Poland Culinary Vacations.
Ntụziaka a na-akpọ maka mkpụmkpụ nke obere ihe, esi nri na meringue na shortbread topping.The dough must be refrigerated for 1 hour before patting it into a 13x9-inch pan, ya mere atụmatụ ya.
Ọ bụrụ na-amasị gị, gbalịa mgwakota a ma tinye ya na plums, piich ma ọ bụ nectarine. Nsonaazụ ahụ dị oke ụtọ ma ị gaghị eburu mkpụrụ osisi ndị a ụzọ.
Nke a bụ ihe ntụziaka sitere na Gwizdaly.
Nke a bụ foto buru ibu nke Polish Apple Cake si Gwizdaly.
Ihe Ị Ga-achọ
- Maka Mgwakota agwa:
- 1/2 paụnd niile-nzube ntụ ọka
- 2 teaspoons ntụ ntụ
- 4 ounce butter (1 mkpisi, oyi)
- 5 nnukwu egg yolks (ime ụlọ-okpomọkụ)
- 1 cup sugar
- Maka Na-ejuputa:
- 6 apụl ukwu (tart, peeled na cored)
- 1 tablespoon shuga
- 1 teaspoon pawuda
- Maka Meringue Topping:
- 5 nnukwu ọcha ọcha (ime ụlọ)
- 10 sugar tablespoons
Otu esi eme ya
Mee Mgwakota agwa
- Na nnukwu nnukwu efere, whisk ọnụ 1/2 paụnd niile-nzube ntụ ọka na 2 teaspoons ntụ ntụ.
- Bee n'ime 4 ounce butter butter ruo mgbe ngwakọta yiri ntanye osisi.
- Gwakọta na nnukwu akwa yolks na akwa 1 na-eme ka okpukpu abụọ gwakọta ya. Kechie na plastic na refrigerate maka 1 hour.
Mee Mgbanwe
- Kpoo ọkụ ahụ ruo ogo asatọ. Griiz griiz nke 13x9-inch nke mmiri pan ma ewepụta ya.
- Ejiri ihe na-eme ka ihe dị mma na-esi nri ma ọ bụ na-eme ka ha ghọọ nnukwu saucepan na 1 tablespoon sugar, 1 teaspoon pawuda na obere mmiri ruo mgbe obi dị mmiri mmiri. Jụụ na-ekpo ọkụ.
Chịkọta achịcha maka ịkasị
- Wepu mgwakota si na friji ma wepụ 2/3. Laghachi 1/3 nke mgwakota agwa na friji ka eji mee ihe. Wunye ihe a na-esi na mpempe n'ime ala ma buru ụzọ gaa n'akụkụ nke 13x9 nke anụ ọhịa ahụ.
- Tinye ebe okpomọkụ na-esi ísì ụtọ na-esi na kịtịre, na-agbanye n'ime oyi akwa.
Mee Meringue
- N'okpo mmiri na-enweghị griiz, tie ndị ọcha ọcha 5 na-acha ọbara ọbara ruo mgbe ha siri ike. Jiri nwayọọ nwayọọ tinye pasent 10 nke mmanụ shuga, na-awụ aka mgbe niile ruo mgbe ị ga-esi ike. Gbasaa ọbụna n'elu apụl.
- Wepu wepu 1/3 mgwakota agwa site na friji ma jiri ihe na-eme ka a ghara ịkwanye meringue. Richaa nkeji iri anọ ma ọ bụ ruo mgbe ọlaedo. Mee ka mmiri dị jụụ ka ị na-eje ozi.
Apple Cake bụ Dessert National na Poland
Polish apple cake - placek z jabłka (n'ụzọ nkịtị "ewepụghị achicha na apụl") - na Polish cheesecake - sernik - bụ ihe abụọ a na-ahụkarị na desserts na tebụl Polish. Enwere otutu ntụziaka maka ma. Ụdị Polish nke apple pie bụ nke a maara dịka szarlotka ma debe ya maka fancier oge.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 304 |
| Ọnụba abụba | 12 g |
| Abụba buru ibu | 6 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 96 mg |
| Sodium | 412 mg |
| Carbohydrates | 44 g |
| Fri nri | 2 g |
| Protein | 6 g |