Ọgaranya cheesecake nwere ekpomeekpo a na-esi ísì ụtọ nke pọkrị nke pọcrị na-achagharị, ọ gaghị adị mfe ime. Jiri ugu ocha ma obu iko ogwu.
Ọ bụrụ na ịchọọ ịme ka mmiri sie mmiri , gụọnụ graham cracker crusts iji nweta cheesecake pies kama nke otu. E nyere ntuziaka maka ụzọ abụọ ahụ.
Ihe Ị Ga-achọ
- Maka Mpụ:
- 2 iko gingersnaps (finely anuahade)
- 1/2 cup pecans (nke ọma chopped)
- 6 bọta butter butter (ma ọ bụ margarine, 3/4 nke osisi, gbazee)
- Maka Na-ejuputa:
- 3 8 nchịkọta ounce
- cheese cheese (na-ehicha)
- 1 cup sugar (nkewa eji)
- 1 teaspoon
- ihe mgbochi vanilla
- 3 nnukwu àkwá (na ụlọ okpomọkụ)
- 1 iko
- ugu (mkpọ, ọ bụghị ugu achịcha mix,
- ma ọ bụ 1 iko esiri esi na ugbo)
- 1 teaspoon
- cinnamon (ala)
- 1/4 teaspoon
- nutmeg (ala)
- 1/8 teaspoon cloves (ala)
Otu esi eme ya
- Ejiri ihe dị ọkụ na 325 F (300 F maka mmiri springform pan) ma debe ihe ndozi oven n'ime etiti.
- Maka Nwụrụ (lee ihe ndị edere n'okpuru maka nchịkọta nhọrọ): Gwakọta grumnap crumbs, pecans, na bọta; pịa na ala na 2 sentimita asatọ n'akụkụ nke 9-inch springform pan.
- Maka Cheesecake Na-ejuputa: Nji igwe elekota elekere na ngwa ngwa, ichikota cheese cheese, 3/4 iko shuga, na vanilla ruo mgbe agwakọtara ya.
- Na obere ọsọ, tinye nsen otu n'otu oge, na-agwakọta oge ọbụla ruo mgbe agwakọtara ya. Wepu 1 1/2 iko nke batrị batrị ma wepụta ya.
- Nye batter nke ozo, gbakwunye okpukpu 1/4 iko shuga, ugu, pawuda, nutmeg, na cloves. Iji nnukwu ngaji, bido ka ijikọta.
- Wunye 1/2 nke batkin batter n'elu kpara na springform pan. Ngaji 1/2 nke larịị batter n'elu ugu oyi akwa.
- Tinyegharịa ruo mgbe eji batter niile. Jiri mma bọta breeze, jiri nwayọọ nwayọọ na-agbanye n'ọkụ niile nke cheesecake n'enweghị nsogbu nke jikọrọ ọnụ iji mezuo ọkpụkpụ.
- Nri maka minit 55 ma ọ bụ ruo mgbe etiti ka etinyere. Echefula. Jiri mma dị mma na nso nke pan iji wepụ ihe jikọrọ ya. Cool kpam kpam na eriri waya.
- Wepu ihe mgbochi elu na refrigerate ọ dịkarịa ala awa 4, ọkacha mma n'otu ntabi anya, tupu ị na-eje ozi.
Ihe edeturu maka Nhọrọ Nhọrọ Nke Mbụ : Ọ bụrụ na ịchọọ ịme mmiri mmiriformform, zụta ma ọ bụ mee obere gracker cracker ma ọ bụ gingernap pie cream clusters. Gbanwee akụkụ nke nchịkọta dị n'elu ma gaa n'ihu. Kewaa ma mejuputa ihe n'agbata obere shells clusters ma ọ bụ jiri ntụziaka ahụ maka nnukwu eriri na swirl. Acha na 325 F maka ihe dị ka nkeji iri anọ maka obere nchara na minit 45 ruo 50 maka nnukwu.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 393 |
| Ọnụba abụba | 31 g |
| Abụba buru ibu | 16 g |
| Abụba na-enweghị ntụpọ | 9 g |
| Cholesterol | 148 mg |
| Sodium | 210 mg |
| Carbohydrates | 25 g |
| Fri nri | 1 g |
| Protein | 7 g |