Cheri:
Nne mama m nyere m ngwa ngwa a dị mfe. Echere m na ọ bụ ihe nchịkọta ochie a ma ama nke enyerela ya. Amaghị m ruo mgbe o nyere m nke a na ọ bụ oge a dị mfe!
Ihe Ị Ga-achọ
- 1 igbe ọcha achịcha mix (2-akwa size)
- 1 igbe ozugbo vanilla pudding mix (4-eje ozi size)
- 4 nnukwu àkwá
- 1 tablespoon koko unsweetened ntụ ntụ
- 1 tablespoon ọcha mmanya
- 1 cup mmiri ara ehi
- 1/2 iko nri ihe oriri
- 2 ounces acha uhie uhie nri
- Maka Nri Ume Okpueze:
- 4 ounce butter, na-ehicha
- 8 cheese cheese,
- na-ebelata
- 1 tablespoon vanilla wepụ
- 1 kilogram powdered shuga
- 1 cup pecans, chopped (maka topping)
Otu esi eme ya
- Kpoo ọkụ ruo 350 ° F (180 ° C / Gas 4).
- Gwakọta achicha achicha, mix mix, àkwá, koko, mmanya, mmiri ara ehi, mmanụ, na agba agba nri; kpoo ya maka nkeji 4 na ọsọ ọsọ, na-ese n'akụkụ na ala nke nnukwu efere ọtụtụ ugboro.
- Griiz na ntụ ọka atọ anụ ọhịa asatọ na-acha achịcha atọ. Kesaa batter n'etiti pans ahụ.
- Nri maka minit 20 ruo 25, ma ọ bụ ruo mgbe achicha ahụ na-alọghachi mgbe ejiri nwayọọ mee ya n'etiti.
- Jụụ achicha ahụ na racks.
Ntu oyi
- Kpoo butter na cheese cheese ruo mgbe o siri ike na ìhè. Tinye vanilla na confectioners 'sugar; tie aka ruo mgbe ire ụtọ.
- Gbasaa ntu oyi n'elu ala na n'akụkụ, na-ekesa ihe ọ bụla oyi akwa na chopped pecans.