Maltaise Sauce Ntụziaka
Maltaise Sauce bụ ihe a na-agbanye n'ọsọ na-agbakwụnye ihe ọṅụṅụ nke oranges ọbara gaa na ihe oriri nke Holland . Ọ na-acha ọcha, na ntakịrị ụtọ karịa Dutch oge.
A na-eji efere Maltaise ejiri asparagus ma ọ bụ broccoli mee omenala.
Ugbu a, oranges nke ọbara , nke ga-enye ụcha dị iche iche na ihendori, nwere ike isi ike ịchọta. Ha na-abụkarị oge kachasị elu n'oge ọnwa oyi. Ya mere, ọ bụrụ na ịnweghị ike ịbịakwasị aka gị, ị nwere ike dochie oranges mgbe niile.
Ihe Ị Ga-achọ
- 1 pint
- Hollanda ihendori
- ¼ iko iko ihe ọṅụṅụ ọbara
- 1 tsp orange zest
Otu esi eme ya
- Tinye ihe ọṅụṅụ oroma na oroma zest 1 pint Hollandaise ihendori. Jụọ ozi ozugbo.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 242 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2,696 mg |
| Carbohydrates | 60 g |
| Fri nri | 0 g |
| Protein | 0 g |