Ntụziaka a maka Lithuanian anụ ezi bred ma ọ bụ lasineciai ka a na-eji efere a gwakọtara ya na chopped anụ ezi. A na-ewere ya dị ka nri mba nke Lithuania na ọ bụ otu n'ime achịcha ndị kasị ewu ewu na ebe obibi nri.
Enwere ike iri nri bred na-ekpo ọkụ ma ọ bụ na ọnụ ụlọ okpomọkụ ma nwee ike reheated n'ime oven. Nke a bu oru zuru oke iji mee ka umuaka tinye aka ma oburu na onye tozuru etozu kporo anu ezi na obo.
Ihe Ị Ga-achọ
- Maka Na-ejuputa:
- 3/4 paụnd anụ ezi (bee n'ime 1/4-anụ ọhịa iberibe)
- 1 ọkara yabasị (finely chopped)
- Maka Mgwakota agwa:
- 1 cup mmiri ara ehi
- 1/4 paụnd (1 mkpisi) bọta
- 1/4 iko shuga
- 1/2 teaspoon nnu
- 1 ngwugwu (2 1/4 teaspoons) nchịkọta akọrọ
- 3 buru ibu (obere kụrụ ọkụ, ọnụ ụlọ)
- 3 iko niile-nzube ntụ ọka
- Maka Egg Saa:
- 1 (nnukwu ụlọ-akwa) akwa nkochi ime akwa
- 2 teaspoons mmiri
Otu esi eme ya
- Mee nchikota: N'elu okpukpu ukwu, tinye anụ ezi na yabasị ma jiri obere mmiri kpuchie ya. Debe mkpuchi na pan ma hapụ simmer ruo mgbe mmiri kpochapụrụ. Nyefee dum ọdịnaya nke skillet (abụba na ihe niile) na akpa na refrigerate ruo jụụ.
- Ka ọ dị ugbu a, mee ma gbanwee mgwakota agwa ahụ: kpochaa mmiri ara ehi na mix na bọta, sugar, na nnu. Cool ruo 110 degrees. Igbari yist a mmiri ara ehi ngwakọta, edemede nke ọma.
- Nyefee mmiri ara ehi-yist ngwakọta na nnukwu nnukwu efere ma ọ bụ kwụnye igwekota. Tinye nsen na ntụ ọka ma gbasie ike na batish bọọlụ Danish, Batter Blender, tebụl osisi ma ọ bụ ihe mgbochi nke onye na-agwakọta ihe ruo mgbe ọ dị ire. Na-ekpuchi plastic wrap ma na-ebili ruo mgbe okpukpu abụọ. Punch ala mgwakota agwa wee bilie ọzọ.
- Ghichaa mgwakota agwa n'èzí. Bee ya na ọkara ma rụọ ọrụ na ọkara otu oge na-edebe ọkara nke ọzọ kpuchie.
- Nyefee mgwakota agwa 3/8 nke anụ ọhịa. Beechapụ 2 - 3 nke anụ ọhịa nke ntụ ọka ahụ na onye na-eji kuki kuki.
- Debe otu tablespoon ma ọ bụ nke ọma anụ ezi anụ ahụ na etiti nke mgwakota agwa gburugburu. Ngalaba ogige iji kpuchie njuputa ma gbanwee n'ime bọl. Ebe jupụtara na bọọlụ bọọlụ na-agbadata na mpempe akwụkwọ nsị nke e ji akpụkpọ anụ mee. Tinyegharịa ya na ihe ọkara nke mgwakota agwa. A na-ekpuchi mkpuchi plastik na-ekpuchi ma na-ebili ruo mgbe okpukpu abụọ okpukpu abụọ.
- Okpokoro ọkụ na 375 F. Mgbe mpịakọta bilitere n'ụzọ dị mma, wepụ ihe mkpuchi plastik na akpọọ nkụ 15 ruo 20 nkeji. Mgbe na-apụta na-acha ọkụ ọkụ, gbanye ha na akwa asa nke 1 egg nkochi ime akwa amia na 2 teaspoons mmiri.
- Laghachi na oven na akpọọ nkụ ruo mgbe ọlaedo aja aja. Na-eje ozi na-ekpo ọkụ, na ime ụlọ okpomọkụ ma ọ bụ reheated na oven.