Ejupụta piich a jupụtara na piich sliced ma tinye ya na ikpo ọkụ dị mma.
Na-eme achịcha ahụ na-eme ka a na-atụgharị vanilla ice cream ma ọ bụ na-egbuke egbuke.
Ihe Ị Ga-achọ
- 1 9 inch anụ ahụ, nchara
- 1 quart ọhụrụ piich (peeled na sliced, oké mmiri mmiri drained)
- 3/4 iko mmiri
- 1 cup sugar
- 3 cornstarch tablespoons
- 1 teaspoon vanilla
- 2 teaspoons lemon ihe ọṅụṅụ
- 1 tablespoon butter
- 1/8 teaspoon nnu
- Nhọrọ: 2 iko sweetened pịa ude (ma ọ bụ pịa topping)
Otu esi eme ya
- Mash 1 iko piich.
- Gbakwunye mmiri ma sie nkeji anọ.
- Mix sugar na cornstarch; tinye ya na ngwakọta mkpụrụ. Nri ruo mgbe oke ma doo anya.
- Tinye vanilla, ihe ọṅụṅụ lemon, butter, na nnu. Mee ka ọ dị jụụ.
- Chọkọta mkpụrụ osisi piich na -acha azụ.
- Sichaa peach glaze ngwakọta n'elu mkpụrụ sliced. Chill.
- Iji jee ozi, n'elu na ude ntụ ma ọ bụ ntanye ọkụ na obere mpekere peach ole na ole ma ọ bụrụ na achọrọ. Ma ọ bụ, jiri vanilla ice cream mee ihe.