Ụzọ dị mfe ma dị ụtọ iji kwadebe ihe nkedo zuru oke. Gorgonzola na-agbakwụnye nnu nnu na steak, na-eme ka e nwee nkwonkwo zuru oke. Na-arụ ọrụ n'akụkụ akụkụ ma ọ bụ okpukpu abụọ a kụrụ agwa.
Ihe Ị Ga-achọ
- 2 ntụpọ ntanetị, ihe dịka 1 1/2 sentimita asatọ
- 1/2 teaspoon (2.5 mL) nnu mmiri
- 1/4 teaspoon (1.25 ml) ose oji
- 1/4 teaspoon (1.25 ml) garlic ntụ ntụ
- 2 teaspoons (10 ml) mmanụ oliv
- 1/4 iko (60 mL) crumbled gorgonzola chiiz
Otu esi eme ya
1. Na-ebu nri na-ekpo ọkụ. Gwakọta nnu, ose oji, na garlic ntụ ntụ. Azu ahihia na olive olive na oge ma n'akụkụ steak na seasoning ete.
2. Tinye na grill grill na esi nri maka nkeji 5 kwa n'akụkụ, ma ọ bụ ka ọ bụrụ ihe ị chọrọ . Ozugbo a kụrụ ya ka ọ bụrụ ihe ịchọrọ, wepụ ya na ncha na ozugbo n'elu na 2 tablespoons (30 mL) nke crumbled gorgonzola cheese kwa steak. Okpomọkụ si na steak ya esi nri ma kwe ka cheese ahụ ghọọ nro ma dị ntakịrị gbazee.
Egwuru ala na-eje ozi n'akụkụ akụkụ gị kachasị mma.