Ezigbo ulo osi osi mara na mgbe ụfọdụ onyinye amara ezumike kachasị mma bụ site na obi ... na kichin. Akara chocolate wafer na pecan whiskey bọọlụ na-eme maka onyinye mara mma ma na-adalata. Ụdị a nke bọọlụ bourbon ahụ mara mma na-akpọ ka kuki crambs chocolate chocolate ka ị gbakwunye ụba nke pecans na ọkacha mmasị gị. Ha abụghị n'ezie onyinye maka ụmụaka. E wezụga uto ahụ, akụkụ kachasị mma banyere ihe ndị a bara ezigbo uru bụ na ha na-eme nke ọma, ya mere, ha na-eme maka nnukwu onyinye ma ọ bụ ihe ị ga - ejide - ma ọ bụrụ na ịnwere ike ịhapụ ha.
Ọ bụrụ na i zubere ndị a mara mma na-eto eto-naanị candies dịka onyinye, jide n'aka na ị ga-eme nke abụọ. Ị ga-achọ idobe ụfọdụ maka onwe gị, tụkwasị anyị obi.
Ihe Ị Ga-achọ
- 1 cup pecans
- 1 cup kichis wafer kuki (crumbled)
- 1 cup confectioners sugar
- 1 ½ t ọtụtụ ọkụ sirop ọka ọka
- ¼ cup wis * (elu mma)
- 1/2 iko powdered shuga (maka ịkwagharị)
Otu esi eme ya
- Kpoo pecans na chocolate wafers n'ekeghi ihe n'ile ihe oriri na ihe efu n'ime nnukwu ulo.
- Gwakọta shuga, ọka syrup, na whiskey nke ọma (ana m eji aka m).
- Hụ ngwakọta ahụ n'ime bọọlụ nke ihe ruru otu ụzọ n'ụzọ anọ na mpịakọta na sugar sugar.
- Debe ya na ebe dị jụụ, ma ọ bụ na-ehichapụ ya na mpempe mmiri ruo mgbe onye ọ bụla kwụsiri ike ma debe ya na akpa akwa akara.
N'ihe banyere inye candies dị ka onyinye, ọkara nke agha bụ ngosi.
Ọ bụ ezie na anyị hụrụ ihe ndị dị mfe ọkụ na-agbagharị ọkụ, nke anyị na-eme ka ọ bụrụ onyinye, anyị na-agbanwe ihe dị ntakịrị. Anyị ga-atụgharị ụfọdụ n'ime shuga shuga, tinye ụfọdụ n'ime mmiri ara ehi chocolate na-atọ ụtọ, na ọbụna tụgharịa ole na ole n'ime ụfọdụ pecans candied chopped. Nweta ihe. Ọ bụrụ na ị nọ n'ụgbọ okporo ígwè na-aba n'anya na-aba n'anya, jide n'aka na ị ga-achọpụta nnukwu Chocolate-Dipped Grand Marnier Infused Strawberries . Ha na-achọ maka ezigbo onyinye enyi na bọọlụ whiskey maka onye pụrụ iche.
* Ntuziaka Cook: Ị nwere ike iji ihe ọ bụla dị mma ma ọ bụ bourbon ịchọrọ. Anyị hụrụ Mark's Maker.
Otu ihe si n'aka onye chepụtara: "Ngbanwe nke kpochapụlị Bourbon Balls, kuki kuki chocolate mere ka ọ bụrụ na ị na-aṅụ ọgwụ, ma ọ bụ tụgharịa ha na pecans dị mma kari shuga, ọ bụrụ na ịchọrọ. Ihe ndị a na-eme nke ọma ma na-emetụ n'ahụ na eggnog. " - Emily Crumpacker
Ntụziaka Isi: Nri Onyinye sitere na Kitchen site n'aka Emily Crumpacker (Wm. Morrow & Co, Inc)
Edeghachiri ya na ikike.
Onye edemede Emily Crumpacker na-enye ndị na-esi nri ebe obibi ọtụtụ ntụziaka dị mma na oge oge maka inye onyinye. Kedu onyinye dị mma maka nri na-esi ike inye karịa onyinye e nyere na kichin nke ha? Tinyere ezi ntụziaka ntụziaka dịka ndị a bọọlụ bọọlụ chocolate, Crumpacker na-enye ndị na-agụ akwụkwọ ntụziaka nke ndụmọdụ dị mma maka ichebe nri na ngosi.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 65 |
| Ọnụba abụba | 4 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Carbohydrates | 7 g |
| Fri nri | 1 g |
| Protein | 1 g |