Kedu ka ị ga-esi mee ka anụ ezi, anụ na skeo bishiki cheese dị ụtọ karị? Nanị tinye eghe ọkụkọ, ọkụ ihendori, na mmanụ aṅụ!
Ntụziaka maka bisiki bred butterk nke anyị jikọtara n'okpuru bụ ihe dị ịtụnanya - ma nweere onwe gị ịdị umengwụ ma jiri biscuits nke mkpọ ma ọ bụrụ na ọ dị gị ka ọ dị. E nwere ọtụtụ ihe dị mma na Sanwichi kuki bisiki - ị nwere ike ghara imenye ya nsogbu.
Maka chicken e ghere eghe, ị nwere ike ịgbaso njikọ dị n'okpuru ebe a, mee ihe nke gị ma ọ bụ chọpụta nhazi ngwa ngwa anyị.
Ihe Ị Ga-achọ
- 1 bishiki bred butter
- 2 anụ ezi anụ ezi
- 1 slice provolone chiiz
- 2 àkwá (scrambled)
- 1 tsp. ọkụ ihendori
- 1 tbsp. mmanụ aṅụ
- 1 mpempe akwụkwọ na-enweghị nku
- 1/2 na-etinye ọkụ ọkụ sliced
- 1 cup buttermilk
- 1 tsp. ọkụ ihendori
- 1 iko ntụ ọka
- 1/4 tsp. paprika
- 1/4 tsp. garlic ntụ ntụ
- 1/4 tsp. nnu
- 1/4 tsp. ose
- 1/4 tsp. yabasị ntụ ntụ
- 2 iko mmanụ ahụekeree (maka frying)
Otu esi eme ya
- Malite site na ịmepụta ihe oriri gị. Na-etinye ọnụ na mmanụ aṅụ ma na-ekpo ọkụ ma tinyekwuo ọkụkọ e ghere eghe ka ọ na-agba ọsọ mgbe ị kwadebere ihe ọ bụla ọzọ. Na obere efere, mix nri na paprika, garlic ntụ ntụ, nnu, ose, na yabasị ntụ ntụ - ewepụtara. Tinye mmanụ gị na nkedo ígwè, ma kpoo ọkụ ka o wee ruo 375 F. Ọ bụrụ na ịnweghị ọkụ ọkụ, ị nwere ike ịme ntụ ọka nke a na-eme site n'ịgbakwunye ntakịrị ntụ ọka iji hụ ma ọ bụrụ na ọ amalite ighe. Ozugbo mmanụ dị ọkụ, gbakwunye ọkụkọ e ghere eghe ma hapụ ya ka ọ ṅachaa ruo minit ole na ole ruo mgbe esiri ya. Were ọkụkọ ma tinye ya na akwa nhicha akwụkwọ - fesa ya na nnu mgbe ọ ka na-esi griiz. Wepụ ya.
- Jiri nwayọọ gbawaa bisikiiki gị ma bido n'ime ya. Grill bisikiiki maka nkeji ole na ole ka ime ya na-esiwanye ike. Tinye nsen nchara ọhụrụ, cheese, obere anụ ezi, na eghe ọkụkọ, ihe ọkụkọ na-ekpo ọkụ na mmanụ aṅụ. Tinye nkera nke ọzọ nke bisikiiki n'elu ma jee ozi.