Rosemary nnu bụ ụzọ dị mma iji chebe ekpome ọkụ nke ọhụrụ rosemary. Ọ na-ewe ihe dị ka ise ise iji mee ma echekwa ya ruo mgbe ebighị ebi na okpomọkụ. Gbalịa ya na poteto a ṅara n'ọkụ, ọkụkọ na nwa atụrụ.
Ihe Ị Ga-achọ
- 1/2 iko ọhụrụ rosemary epupụta (finely chopped)
- 2 nnu nnu tablespoons kosher
Otu esi eme ya
- Jikọta ọnụ na rosemary na nnu.
- Tinye n'ime ite iko dị ọcha.
- Kpuchie ma chekwaa na ime ụlọ ọkụ ma ọ bụ ikpo ọkụ.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 8 |
| Ọnụba abụba | 0 g |
| Abụba buru ibu | 0 g |
| Abụba na-enweghị ntụpọ | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1,164 mg |
| Carbohydrates | 2 g |
| Fri nri | 1 g |
| Protein | 0 g |