E nwere ọtụtụ akụkọ ifo na ihe omimi ndị gbara gburugburu ememe nke na-eme queimada , "ihe ọṅụṅụ ọkụ" nke Galicia, nke a na-eche na ọ malitere n'oge ochie mgbe Celts guzobere obodo ma biri na mpaghara Galicia . Ọ bụ ezie na a na-aṅụ mmanya a site n'ịgba egwu , mmanya dị ike dị ka grappa, ọtụtụ mmanya na-aba n'anya n'ọkụ. Nke a bụ ihe ọṅụṅụ pụrụ iche kachasị iche maka ememme Halloween ma ọ bụ oge oyi.
Rịba ama: Maka nkwadebe ihe ọṅụṅụ a, ị ga-achọ nnukwu ite ụrọ ma ọ bụ nnukwu efere, machie ma ọ bụ na-acha ọkụ n'ime ime na nnukwu osisi a na-ejikwa aka na-eme ka queimada . Ngwongwo nke ite ụrọ na iko ndị e mere maka maka nzube a dị site na ụlọ oriri na ụlọ ahịa na ọkachamara na nri Spanish.
Ihe Ị Ga-achọ
- 1 liter
- orujo (dochie Italian grappa ma ọ bụrụ na orujo adịghị)
- 2/3 iko sugar granulated
- Ejiri otu lemon bee n'ime ibe
- Ichapu 1/4 iko
- dum kọfị agwa
Otu esi eme ya
- Debe ite ụrọ ma ọ bụ nnukwu efere na tebụl fireproof nke atop a BBQ grill. Jide n'aka na inwe nnukwu mkpuchi buru ibu iji kpochapụ ọkụ.
- Wunye ihe dị ka okpukpu anọ nke tablespoons na 1 tablespoon sugar n'ime ntakịrị iko ma nwuo ka igbari shuga, ewepụta ya.
- Wunye ihe ndị ọzọ na-agba ume ma na-ahapụ sugar n'ime ite ụrọ na nwuo. Tinye agwa Lemon bee na kọfị ma bido ọzọ.
- Wunye ngwakọta joro na sugar site na iko ahụ banye na ladle ma gbaa ya ọkụ. Jiri nlezianya mee ka akpa ahụ dị nso na ite ụrọ ruo mgbe nchịkọta egwu na ite na-ebute ọkụ. Na-agbanye aka ugboro ugboro ruo mgbe ọkụ ahụ na-acha anụnụ anụnụ. Kpuchie mkpuchi n'elu ite iji wepụ ọkụ. Na-efe ọkụ.