Ndị a kuki ntụ ọka ahụ na-eme ihe na-atọ ụtọ ma na-atọ ụtọ n'oge okpomọkụ. Ha zuru oke maka nnọkọ na oge pụrụ iche na ha na-eme ka mgbakwunye na ụmụ obere nri. A na-eme kuki kuki na-enweghị àkwá, ya mere ọ bụ ihe zuru oke iji rie.
Achịcha a na-ese onyinyo bọta ndị na-egbuke egbuke na mmiri ara ehi chocolate, chocolate chocolate, na skepu butter candy melt coatings. Jiri flavors na mkpuchi kachasị amasị gị, ma ọ bụ jiri ogwu almond. Kpochapu ndi Pop na sprinkles, ihe ndi ozo chocolate chocolate, osisi ndi ocha, ma obu ndi ocha.
Ihe ndị ọzọ anaghị eri nri ị ga - achọ:
- 18 ruo 20 osisi mkpirisi
- 1 square ma ọ bụ gburugburu ibe nke styrofoam (maka ihicha lollipops)
Ihe Ị Ga-achọ
- 1/2 iko (1 osisi) bọta (adụ)
- 3/4 iko ọkụ aja aja (juru n'ọnụ)
- 1 tablespoon
- mmiri ara (ma ọ bụ ude ma ọ bụ mmiri ara ehi)
- 1 teaspoon vanilla wepụ
- 1/2 teaspoon nnu
- 1 1/4 iko ntụ ọka (nzube niile)
- 1/2 iko Obere iko chocolate chocolate
- 1 ngwugwu (12 ounces) nke swiit gbazere maka mkpuchi (chocolate, chocolate, ma ọ bụ àgwà ọzọ)
- Nhọrọ: sprinkles, mkpụrụ osisi na-achacha achacha, ma ọ bụ acha acha
Otu esi eme ya
- Nweta akwụkwọ mpempe akwụkwọ ma ọ bụ nnukwu tray na akwụkwọ mpempe akwụkwọ ma ọ bụ akwụkwọ e ji akpụkpọ anụ.
- Na nnukwu efere nke na-eji igwe eletrik, kpoo bọta na shuga aja chakoo maka ihe dị ka nkeji 4, ma ọ bụ ruo mgbe ìhè na fluffy. Bụrụ mmiri ara ehi ma ọ bụ ude, vanilla, na nnu. Gbakwunye ntụ ọka ahụ ma tie obere ọsọ ruo mgbe agwakọtara ya. N'ogige na chocolate ibe.
- Na-ekpuchi efere ma na-ekpuchi kuki kuki maka 20 ruo 30 nkeji, ma ọ bụ ruo mgbe chilled kpamkpam.
- Scoop a bit nke chilled ngwakọta na a kuki scoop na-eji aka gị na-atụgharị ya dị ka ezigbo bọl. Debe ya na mpempe akwụkwọ ma ọ bụ nsị nke akwụkwọ nsị. Megharịa ya na kuki nke fọdụrụ. Ị ga - enwe site na 18 ruo 20 bọọlụ (ihe dị ka 1-inch na dayameta).
- Ghichaa swiva chocolate n'ime obere obere mmiri ma ọ bụ iko na ngwa ndakwa nri dị ka ntụziaka na ngwugwu ma ọ bụ hụ ntụziaka ndị dị n'okpuru ebe a.
- Diputa njedebe nke otu n'ime osisi ndị na-emeghe n'elu n'ime chocolate gwakọtara ma tinye nkwụsị ahụ n'ihe dịka 1/2 inch banye na bọl kuki. Tinyegharịa na mkpirisi osisi na-esi na kuki kuki bọọlụ.
- Tinye ebe a na-esi kuki bọta bọọlụ na friza ruo mgbe mmiri siri ike.
- Na-agbaghakwa swiiti ahụ.
- Debe ngọngọ nke styrofoam na countertop.
- Diputa bọmbụ ọ bụla n'ime chalịl gbazee ma gbanwee, na-eme ka ihe ọ bụla na-ezubataghachi n'ime nnukwu efere ma ọ bụ iko.
- Wụsaa mkpụrụ osisi ndị na-achacha acha, sprinkles, ma ọ bụ shuga acha dị ka achọrọ.
- Jiri nlezianya tinye njedebe nke mkpịsị ụkwụ n'elu mkpịsị ugbo styrofoam ka ikpochie chocolate ka akpọ nkụ.
- Tinyegharịa na kuki ntụ ọka ahụ.
- Debe kuki ntụ ọka ahụ na azụ ma ọ bụ kechie ya na teepu lollipop.
- Chekwaa kuki ntụ ọka ahụ na friji.
* The styrofoam ga-ekwe ka mkpuchi ahụ nkụ n'enweghị nsogbu. Ihe mkpuchi ahụ gwụsịrị ngwa ngwa, n'ihi ya, i nwere ike ikwe ka ndị mmadụ na-ekpo ọkụ ma kpoo ha azụ na mpempe akwụkwọ, n'elu-ala.
Esi agbaze swiiti
Tinye ka swiiti ahụ na-agbaze na efere ma ọ bụ iko. Na-ekpo ọkụ maka ihe dịka 1 nkeji na ike 50%. Nwuo ma nọgide na ihe dị ka 30 sekọnd na 50% ike.
Nwuo. Ọ bụrụ na ha chọrọ ntakịrị oge, nọgide na 50% ike maka ihe dịka 10 sekọnd oge n'otu oge ruo mgbe ọ dị ire. Ike igwe onyonyo di iche, ya mere nyochaa ha ugboro ugboro.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 219 |
| Ọnụba abụba | 13 g |
| Abụba buru ibu | 8 g |
| Abụba na-enweghị ntụpọ | 4 g |
| Cholesterol | 17 mg |
| Sodium | 90 mg |
| Carbohydrates | 24 g |
| Fri nri | 1 g |
| Protein | 2 g |