Ihe Ị Ga-achọ
- 1 2-paụnd / 475 ml boneless anụ ezi anya
- 4 iko / 950 mL ọka crumbled
- 1 cup / 240 ml nke broth
- 1/2 iko / 120 mL chopped yabasị
- 1/4 iko / 60 mL pine pine, ejighị ya kpọrọ
- 1 egg
- 2 tablespoons / 30 ml butter
- 1-2 cloves garlic, minced
- 1 tablespoon / 15 mL sage ọhụrụ, chopped
- 2 teaspoons / 10 ml nnu
- 1 teaspoon / 5 mL ose oji
Otu esi eme ya
Na skillet, gbazee butter. Tinye eyịm ye garlic ma esi nri ruo mgbe obi dị nro. Tinye sage na esi nri maka ihe dịka 30 sekọnd. Wepu si okpomoku ma gbakwunye 1/2 teaspoon / 2,5 mL nnu, 1/2 teaspoon / 2,5 mL ose oji, cornbread, yabasị, mkpụrụ osisi pine na akwa. Na-agbanye ọkụ, na-agbakwunye efere ọkụkọ nwayọọ nwayọọ ruo mgbe ọ ga - aghọ nke a na - apụghị ịmepụta. Nri ahụ kwesiri ịdị ka nri. Oge na nnu na ose nụrụ ụtọ.
Ghaa nri na-edozi ihe ma dozie maka nsị na-emegharị.
Nrube uhie ma ọ bụ mpịakọta bee anụ ezi. Gbasaa nri n'elu anụ ezi anụ ma tụgharịa. Na-ejide ya na kichin kichin. Oge na-etinye 1/2 teaspoon nke nnu na 1/2 teaspoon nke ose. Nri anụ ezi na mmiri na-ekpo ọkụ. Gbano ọ bụla minit abụọ ruo mgbe anụ ezi anụ ezi ahụ dị mma. Gaa na mpempe akwụkwọ na-aga n'ihu ma na-aga n'ihu na nri maka ihe dị ka nkeji iri atọ ma ọ bụ ruo mgbe anụ ahụ rute n'ime okpomọkụ dị n'ime 165 degrees F. (74 degrees C.). Wepụ si imi na ka izu ike nke 5-7 nkeji. Wepu twine, kpaa ma jee ozi.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 759 |
| Ọnụba abụba | 31 g |
| Abụba buru ibu | 11 g |
| Abụba na-enweghị ntụpọ | 12 g |
| Cholesterol | 176 mg |
| Sodium | 1,005 mg |
| Carbohydrates | 68 g |
| Fri nri | 10 g |
| Protein | 56 g |