Nke a na-atọ ụtọ, ma ọ bụ isi nri, raw vegetables ma ọ bụ crudities, soaks na-echere-zụtara mgbakwasa n'otu ntabi anya tupu na-eje ozi. Ihe dị mfe nke ya na-egosipụta nri French: Were ihe dị mfe ma mee ka ọ detụ ire ụtọ.
Ihe Ị Ga-achọ
- 2 iko carrots (bee n'ime mkpa mkpisi)
- 2 iko-acha ọbara ọbara mgbịrịgba na-ede ede (bee n'ime ibe)
- 2 iko asparagus
- 2 iko celery (bee n'ime mkpa mkpisi)
- 1 1/3 iko Vinaigrette mgbakwasa
Otu esi eme ya
Saa ma belata akwụkwọ nri. Idebe ha iche iche tinye carrot, ose, asparagus , na celery nke ọ bụla n'ime nnukwu efere ha. Toss aoch akwukwo nri na 1/3 iko mgbakwasa, ekpuchi, na mkpọchi maka ọ dịkarịa ala awa asatọ. Ghichaa ihe mgbakwasa ma dozie ihe oriri a na-eme ka ọ bụrụ ihe oriri. Sụọ oyi.