Nke a na-egbu egbu egbu mmiri lemon bụ ihe kachasị ọnụ maka ndị hụrụ n'anya lemon! Ogbugba ihe a jupụtara na ekpomikpo lemon, ọ dịkwa mfe ịkwadebe na akpọọ nkụ.
Ị nwere ike imebi ọnyà ruo ụbọchị abụọ n'ọdịnihu. Debe ya na refrjiraeto ma ghara ịwa ya ruo mgbe ị na-eje ozi. I nwedịrị ike ịkwụsị ya! Naanị kechie onye ọ bụla n'ime kechie plastik ma chekwaa na friza. Mee ka ha guzoro n'otu ụlọ okpomọkụ maka ihe dị ka minit 5 ruo 10; ọkụ ọkụ na-eje ozi.
Ọ bụ ezie na nchịkọta ihe na-adịghị mkpa ọ bụla ị na-achọ, ị nwere ike ịme ka onye ọ bụla na-ejide ya na obere okwute bọta na ịhọrọ candied lemon peel tinyere sprig nke Mint.
Leekwa: 22 Na-enye ume ọhụrụ Lemon Dessert Recipes
Ihe Ị Ga-achọ
- 2 lemons
- 2 iko
- arọ ude
- 1/4 iko sugar granulated
- 5 nnukwu egg yolks
- Nnu nnu
- 1/2 teaspoon vanilla wepụ
- 2 na 4 iko esi na mmiri (iji ruo ọkara n'ime azụ nke ramekins)
- 2 ruo 3 tablespoons superfine sugar (turbinado ma ọ bụ raw sugar, maka topping)
- Nhọrọ Candied Lemọn Bee:
- 1 nnukwu lemon
- 2 iko mmiri
- 2 1/4 iko shuga (granulated, kewara)
Otu esi eme ya
- Na ezi grater, zest 2 lemons. Debe lemon zest wee wepụ ihe ọṅụṅụ 1 lemon. Refrigerate nke abụọ zoro lemon maka ojiji ọzọ.
- Okpomọkụ na oven na 325 F.
- Tinye ramek ma ọ bụ ramek dị 6-ounce na nnukwu pan ma ọ bụ pan pan.
- Tinye akwa ude na 1/4 iko granulated sugar na a na-ajụ saucepan. Gbakwunye lemon zest-ihe dị ka 2 tablespoons-ka ude. Na-ekpo ọkụ ruo mgbe ude ahụ malitere ịmalite.
- Mgbe ude ahụ kpochara, kụọ akwa yolks na nnu n'ime obere efere.
- Jiri nwayọọ nwayọọ hichaa ngwakọta na-ekpo ọkụ dị n'ime egg yolks.
- Tinye 2 tablespoons nke lemon ihe ọṅụṅụ na ngwakọta na 1/2 teaspoon nke vanilla wepụ.
- Kewaa ihe ngwakọta ahụ nke ọma n'etiti 6 rakkins.
- Gbakwunye mmiri na-esi na mmiri na-agbanye ihe dị ka ọkara nke ramek.
- Richaa ndị na-ekpuchi ihe dị ka nkeji iri atọ, ma ọ bụ ruo mgbe mkpịsị ụkwụ ahụ nwere nanị ntakịrị ntakịrị na-etiti na etiti mgbe a kpaliri ya.
- Wepu pan site na oven wee hapụ ramek na mmiri saa maka minit 15.
- Wepu rakekpu site na pan. Kpofuo mmiri si na pan ma tinye akwa rakekom n'ime pan. Refrigerate, kpuchie, maka ọ dịkarịa ala awa 3 ruo 4, ma ọ bụ ruo mgbe chilled kpamkpam.
- Tupu ị na-eje ozi, n'elu ndị na-ekpuchi ihe dị ka 1 1 1 teaspoons nke superfine ma ọ bụ raw shuga. Jiri nwayọ gbanwee rakekin na countertop iji kesaa sugar ahụ n'ụzọ dị elu n'elu. Jiri nwayọọ nwayọọ na-eme ka shuga na ọkụ ọkụ ma ọ bụ ọkụ ọkụ ọkụ. Akụkụ ramek ahụ ga-ekpo ọkụ dịka ị na-emegharị shuga, ya mere tinye mitt oven iji mee ka ha dị.
- N'aka nke ọzọ, ị nwere ike itinye shuga na-ekpuchi ya na pan ma tinye pan ahụ n'okpuru broiler. Broil ruo mgbe sugar nwere caramelized, na-agbanwegharị na pan banyere ọkara n'ime. Lezie anya.
Nhọrọ Candied Lemon Peel
- Na akwukwo nri na-ekpochapu, wepu akwa ocha di elu site na nnukwu lemon. Iberibe ibe nke lemon n'ime ihe di nkpa.
- Tinye lemon na beebean na iko 2. Debe ite ahụ n'elu okpomọkụ dị elu ma wetara ya obụpde. Igbapu.
- Iji lemon na-acha na saucepan, gbakwunye iko abụọ nke sugar granulated na 1 iko mmiri ọhụrụ. Mee ka pan ahụ gbanye okpomọkụ; wetara obụpde. Belata okpomọkụ ka ọ dị ala na simmer ihe dị ka minit 10, ma ọ bụ ruo mgbe peels na-egosi translucent. Dicha ma dozie peels na otu akwa akwa na mpempe akwụkwọ mpempe akwụkwọ iji chekwaa.
- Ghapuo lemon bee na ihe dị ka 1/4 iko shuga ka ịcha. Jiri iji mee ihe eji eme ihe.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 680 |
| Ọnụba abụba | 33 g |
| Abụba buru ibu | 20 g |
| Abụba na-enweghị ntụpọ | 9 g |
| Cholesterol | 240 mg |
| Sodium | 135 mg |
| Carbohydrates | 94 g |
| Fri nri | 2 g |
| Protein | 8 g |