Ihe a magburu onwe ya, nke a na-achacha mara mma ma maa mma. A bịara mara ya na 1980. Mgbe ị na-agbasa ọkwa dị iche iche na efere, mee ọkwa ọ bụla ọ dị ntakịrị karịa nke mbụ, ya mere ụdị agba dị iche iche na textures na-egosi. Gbanwee ihe kachasị mma ị na-eme ka ọ dị gị mma iji mee ka ọ dịkwuo mfe karị!
Ihe Ị Ga-achọ
- 16-ounce. nwere ike iri nri
- 1 cup salsa
- 2 iko utoojoo ude
- 2 avocados
- 2 udu mmiri ma ọ bụ ihe ọṅụṅụ lemon
- 1 garlic garlic, minced
- 2 tablespoons utoojoo ude
- 1 cup salsa
- 2 iko letus shredded
- 2 tomato, seeded na chopped
- 2 iko shredded Ose Jack cheese
- Ebubo Tortilla
Otu esi eme ya
Na efere ọkwá ma ọ bụ ihe ntanetị, mix agwa na 1 cup salsa ma gbasasịa n 'okpukpu iri na abụọ na-eji efere. N'elu elu na-ahapụ otu iko salsa, fesa ya na letus, mgbe ahụ, tomato na cheese. Refrigerate awa 2 iji kpoo ngwakọta, wee jiri tortilla ibe na akwụkwọ nri na-eje ozi.