Eberibere ndị na-ahụ maka osisi ndị a na-esite na panopụ wuru (Wilton), mana enwere ike iji akwụkwọ mpempe akwụkwọ mee ihe maka ha.
A na-emeju chocolate chocolate maka obere achịcha na mgbakwunye nke ike, kọfị ọkụ ma ọ bụ espresso. Ọ bụrụ na ịnweghị ike iji kọfị na ntu oyi, ị nwere ike iji mmiri ọkụ dị ọcha.
Ihe Ị Ga-achọ
- Maka ndị na-agba ọsọ:
- 4 akwa egg yolks
- 2/3 iko mmiri ara ehi
- 1 teaspoon vanilla wepụ
- 1 iko sugar granulated
- 2 iko niile-nzube ntụ ọka
- 2 teaspoons ntụ ntụ
- 1/4 teaspoon nnu
- 8 bọta butter butter (nro)
- Maka Chocolate ejuputa:
- 5 bọta butter butter (nro)
- 3 iko confectioners 'sugar
- 3 tablespoons unsweetened koko powder
- 1 teaspoon vanilla wepụ
- 2 tablespoons
- arọ ude
- 2 na 4 okpukpu pasent kọmpi (ọkụ na ike, ma ọ bụ espresso, ma ọ bụ mmiri dị ọkụ)
- 1/4 cup confectioners 'sugar
- 1 tablespoon koko ntụchi, maka topping, nhọrọ
Otu esi eme ya
- Griiz na ntụ ọka onye na-eme achịcha ma ọ bụ na-etinye ya na ntụ ọka na ntụ ọka.
- Kpoo ọkụ ruo 350 ° F (180 ° C / Gas 4).
- Na obere efere mixer na onye na-agwakọta ọkụ, kụọ akwa yolks na sugar granulated na 1 teaspoon vanilla ruo mgbe ude ma na-acha odo odo na agba.
- Na nnukwu nnukwu efere, jikọta ntụ ọka, ntụ ọka, na nnu. Na obere ọsọ nke igwe ntanetị ọkụ na-eti na 8 tablespoons nke butter na 2/3 iko mmiri ara ehi ruo mgbe ire ụtọ. Kpoo akwa akwa nkochi ruo mgbe o siri ezigbo mma.
- Jupụta olulu mmiri nke panopi onyeopia na ihe dị ka 1 1/2 tablespoons n'ime olulu mmiri ọ bụla ma ọ bụ daba na mpempe akwụkwọ a kwadebere, na-ahapụ ihe dị ka sentimita 2 n'etiti achịcha.
- A na-etinye na oven dị ọkụ tupu minit 10 ruo 14, ma ọ bụ ruo mgbe ejighị ya na-agbanye n'ọkụ ma ọ bụ n'akụkụ dị iche iche ma ọ bụrụ na ị na-eji pan onyeop.
- Mee ka ha dị jụụ na tebụl na ite nkeji 8 ruo 10. Wepu ya na pan ma tinye ya n'elu ite iji chekwaa kpamkpam.
Nke a na-eme ka achịcha iri abụọ na atọ ma ọ bụ iri abụọ jupụtara na ndị na-egbu ndị mmadụ.
Nri Chocolate Na-ejuputa
- Ghichaa pasent 5 nke butter, sugar sugar, coca, 1 teaspoon vanilla, na nnukwu ude.
- Iti na kọfị ma ọ bụ mmiri ọkụ, otu teaspoon ma ọ bụ abụọ na oge, ruo mgbe ị nwere ọmarịcha mgbasa ozi. Ntu oyi na ala nke otu n'ime achịcha a na-eme ka ahụ dị mma, wee tinye ihe achicha ọzọ n'elu ntu oyi iji mee ka onye na-egbu ya. Debe onye na-azọ ụkwụ na ite.
- Ọ bụrụ na ọchọrọ, hichapụ obere shuga nke ndị na-emepụta ihe na-eme ka ndị na-adịghị mma na-emepụta ihe, wee kpochatụ obere koko na nke ahụ.
Atụmatụ na ọdịiche:
- Jiri otu zụrụ azụ nke ice chocolate maka njuju, ma ọ bụ mejupụta ha Chocolate Cream Chesting Frosting or Chocolate Sour Cream Frosting .
- Ndị na-ahụ maka ndị nwere ike ịdọrọ oyi nwere ike ịdọrọ oyi ruo ọnwa abụọ.
I nwekwara ike
- Red Velvet Whoopie Pies
- Vanilla Cupcakes Na Chocolate Buttercream Frosting
- Nri Vanilla na Chocolate Frosting
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 420 |
| Ọnụba abụba | 18 g |
| Abụba buru ibu | 10 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 115 mg |
| Sodium | 269 mg |
| Carbohydrates | 61 g |
| Fri nri | 1 g |
| Protein | 5 g |