Ndị nwere ike ịbụ ndị na-elekọta Maine, mana nke ahụ apụtaghị na ha agaghị enwe ike ịnụ ụtọ ebe ọ bụla. A na-eji okpukpu abụọ dị nro, gburugburu obere achịcha chocolate na ala marshmallow cream, megharịa ọnụ na-adọta onwe ya nye ọtụtụ ndị na-atọ ụtọ ọdịiche.
Ọ bụ ihe na-emekarị ka ịchọta otu ugu na mgbụsị akwụkwọ, na otu onye na-eme ihe nkiri n'oge ezumike oyi. Na mgbakwunye, ọ bụ ezie na ọ bụ obere ọdịnala, a na-ejikarị chiiz cheese cinging creamh cream cream.
Ịnweta ngwa ngwa na ude abụghị nnọọ omenala, mana ọ bụ ihe dị ịtụnanya na ị ga-emeso onwe gị. Mmiri marshmallow na-ekpo ọkụ nwere ike ịṅụ ụtọ nke ukwuu n'ihi oke ọkụ shuga dị mkpa iji kpoo ya. Ngwunye pasame na-eme ka ihe uto di ntakiri ma weta ihe di nma, uda ihe naameamere. Ọ bụ nnukwu egwuregwu na ekpomeekpo gingerbread na ọ dị mma ị nwere ike ịchọta onwe gị na-atụghachi ya na ihe niile.
Ihe Ị Ga-achọ
- Maka Gingerbread Whoopie Pies:
- 1 egg
- 3/4 iko iko aja aja
- 1/4 iko molasses
- 1 osisi (8 tablespoons) unsalted butter (gbazee na ubé mma)
- 1 teaspoon vanilla wepụ
- 2 iko niile nzube ntụ ọka
- 1 1/2 teaspoons soda soda
- 2 teaspoons ala ginger
- 1 teaspoon ala pawuda
- 1/2 teaspoon ala nutmeg
- 3/4 teaspoon nnu
- Maka ichaa nke Tahini na-ejuputa:
- 4 ounce
- ala mmiri marshmallow (nke a na-arụrụ n'ụlọ ma ọ bụ ụlọ ahịa zụtara)
- 1 cup sugar pow confectioner's sugar
- 3 tablespoons unsalted butter (gbazee na mma)
- 1 tablespoon mmiri ara ehi
- 1 tablespoon
- sesame paste (tahini)
- 1 teaspoon vanilla
- Nri nke nnu nnu
Otu esi eme ya
- Iji mee ka gingerbread whoopie pies, tupu okpomọkụ na oven ka 350 F.
- Tinye akwa na agba aja aja na nnukwu nnukwu efere. Iji nkwụnye ma ọ bụ onye na-ejikọ aka, kụọ aka ruo mgbe ọ dị nro ma dịkwuo ìhè na agba. Kpoo na molasses, gbazee bọta na chama wepu.
- Na nnukwu efere dị iche iche, kpochapụ ọnụ ntụ ọka niile, soda soda, pawuda ala, ala ginger, ala nutmeg na nnu.
- Mee ka ihe akpo akpo di na mmiri.
- Jiri mkpịsị kuki 1 ounce, kpoo batter n'elu akwukwo mpempe akwụkwọ na-eji akwụkwọ mpempe akwụkwọ ma ọ bụ mpempe ọka, ma debe ihe odide dịka 2 "iche n'ihi na ha ga-agbasakwa na oven. arụ ọrụ na batches, ma ị ga-ejedebe na ihe dị ka 20 scoops.
- Na-asa maka minit 10 ruo 12. Kwe ka kpoo jụụ tupu ị na-ejikwa ya.
- Iji mee ka tahini na-ejuputa, jikọta ọnụ mmiri ọka marshmallow, sugar powdered, gbazee butter, mmiri ara ehi, pasame paste, vanilla na nnu mmiri ruo mgbe ire ụtọ. Nọdụ ala maka nkeji ole na ole ka onye ahụ na-eme ka ọ dị jụụ iji kwe ka ndozi ahụ mejupụta ya. Nke a ga - enyere ọnụnọ ahụ aka mgbe ị na - agbasa ya n'agbata abụọ ahụ.
- Iji chịkọta ndị na-adịghị ọcha, tinye ihe dị ka tablespoon nke kahini ude n'etiti etiti abụọ kuki (jiri ihe ọzọ ma ọ bụrụ na ịchọrọ ka ha gbaa) na sanwichi dị nwayọọ ọnụ.
- Nwee obi ụtọ!
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 353 |
| Ọnụba abụba | 19 g |
| Abụba buru ibu | 11 g |
| Abụba na-enweghị ntụpọ | 6 g |
| Cholesterol | 65 mg |
| Sodium | 401 mg |
| Carbohydrates | 42 g |
| Fri nri | 1 g |
| Protein | 5 g |