Obere ude ma ọ bụ ọkara na ọkara na-eme ka nke a dị ntakịrị karịa ọtụtụ vanilla sauces. Ọ bụ ihe dị mfe, nke na-atọ ụtọ iji mee ka mpekere paụnd ma ọ bụ achịcha na-ekpo ọkụ.
Ihe Ị Ga-achọ
- 2 tablespoons cornstarch
- 1 cup sugar (granulated)
- 1 cup mmiri
- 1 cup ude (ìhè, ma ọ bụ
- ọkara na ọkara )
- 4 tablespoons butter
- 2 teaspoons vanilla wepụ
- Nnu nnu
Otu esi eme ya
- Na nnukwu efere, gbanye ọka na sugar na ya ruo mgbe agwakọtara ya. Wepụ ya.
- Na saucepan, weta mmiri na ude na obụpde.
- Whisk na sugar na ọkastarch ngwakọta na simmer, edemede, maka ihe dị ka nkeji 2, ruo mgbe thickened na bubbly.
- Wepu si okpukpo ma bido n'ime butter, vanilla, na nnu.
- Na-eme ihe dị ka 1 1/2 iko nke ihendori, zuru okè maka paụnd paụnd , achịcha na-eri nri , ma ọ bụ gingerbread .
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 173 |
| Ọnụba abụba | 11 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 33 mg |
| Sodium | 20 mg |
| Carbohydrates | 19 g |
| Fri nri | 0 g |
| Protein | 1 g |