Ntụziaka a maka omenala Polishcake ma ọ bụ sernik (SEHRR-neek) nwere nri dị iche iche na-atọ ụtọ na ihe nju nke a na-eji mmiri ara ehi ma ọ bụ onye ọrụ ugbo, nke a maara dị ka twaróg (TVAH-rroog).
Ọ bụrụ na ịnweghị ike ịchọta cheese, ị nwere ike ịchọrọ cheese nke onye ọrụ ubi gị . Ọ bụ ihe nzuzu dị mfe.
Sernik bụ otu n'ime ihe oriri ndị kachasị na-eri nri na ụlọ nri Polish nakwa n'ụlọ. Jiri uzomume a tụnyere nri cheesecake nke oge a, nke nwere kuki gri kuki t .
Ntụziaka a na omenala a sitere n'aka Anna Chodan Krol si Rudka, Poland. Nke a bụ ntụziaka ndị ọzọ Polish cheesecake ị nwere ike ịchọrọ ịnwale.
Ihe Ị Ga-achọ
- Ntu:
- 2 iko niile-nzube ntụ ọka
- 1/2 iko shuga
- 3/4 teaspoon ntụ ntụ
- 5 ounce mmiri oyi
- 2 nnukwu egg yolks (ịhapụ akwa ọcha ntụziaka)
- 3 tablespoons utoojoo ude
- Na-ejuputa:
- 5 ounce nke ntaneti
- 2 iko shuga
- 4 nnukwu ụlọ ntanụ, nkewa
- 1 teaspoon vanilla
- Kukiri mmiri nke okpukpu abụọ ma ọ bụ kita ma ọ bụ cheese, na-agafe sieve ma ọ bụ na-edozi ya ka ọ bụrụ nke ọma
Otu esi eme ya
Mee Mpụ
- N'ime nnukwu efere ma ọ bụ ihe oriri, jikọta ntụ ọka, 1/2 iko shuga, na ntụ ntụ. Bee n'ime ma ọ bụ buo mmiri oyi na-atụ bọtịnụ maka ntụ ntụ.
- Na efere dị iche, jikọọ 2 egg yolks na ude mmiri ma tinye na ngwakọta ntụ ọka-butter, na ijikọta ma ọ bụ na-achọgharị naanị ruo mgbe agwakọta. Ọ bụrụ na mgwakota agwa ahụ akọrọ, gbakwunye ya. Ọ bụrụ na mgwakota agwa dị oke nro iji tụgharịa, kpoo ọkụ maka 1 hour.
- Nri griiz a 13x9-anụ ọhịa pan na bọta. Nyefee efere achịcha mgbochi buru ibu iji tụọ pan ahụ wee bịa n'akụkụ. Tinye n'ime pan, na-eme ka ọkpụkpụ ma ọ bụ na-agbagharị. ( Rịba ama: Ọ bụrụ na ị kwụsịrị ngwakọta, tụgharịa ya n'ime pensụl ka ọ chọọ ichikota cheesecake juru.)
Mee Mgbanwe
- Okpokoro ọkụ na 350 F. N'elu nnukwu nnukwu efere, bọta ọnụ 5 ounces na-eme ka mmiri dị nro na iko 2 ruo mgbe ìhè na fluffy.
- Kpoo 4 nnukwu ụlọ-akwa egg yolks na vanilla ruo nke ọma webatara. Na-agwakọta nke ọma na cheese.
- Na nnukwu efere dị iche iche, tie ndị ọcha ọcha dị ọcha 4 nnukwu ọnụ. Gbanye ha n'ime ngwakọta chiiz.
- Wụsa jupụta na pan dị iche iche. Ọ bụrụ na ị nwere ntụ ọka, tụgharịa n'ime pensụl ma debe ha diagonally gafee n'elu cheesecake.
- Richaa minit 50 ruo 60 ma ọ bụ ruo mgbe etiti dị ntakịrị jiggly. Ekwela ka akwa aja. Kpoo jụụ tupu ị na-eje ozi. Refrigerate leftovers.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 709 |
| Ọnụba abụba | 47 g |
| Abụba buru ibu | 28 g |
| Abụba na-enweghị ntụpọ | 14 g |
| Cholesterol | 274 mg |
| Sodium | 633 mg |
| Carbohydrates | 50 g |
| Fri nri | 1 g |
| Protein | 24 g |