Spanish Chorizo ​​na Peppers (Pimientos y Chorizo ​​Frito) Ntụziaka

Ụdị Spanish a dị mfe, ngwa ngwa ma dị mfe. A na-ede akwụkwọ green na-acha odo odo nke e ji esiji chorizo sausaji na garlic na-eme ka mgbakwunye dị na tebụl.

Na-efe efe na efere efere n'etiti okpokoro ma na-agbakọta ngwakọta na mpekere achịcha ọhụrụ. Ọ bụkwa ezigbo ihe mbụ ma ọ bụ ihe na-aga na nsen nchara.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Richaa akwụkwọ ndụ akwụkwọ ndụ na-acha akwụkwọ ndụ na-acha odo odo, wee wepu mkpụrụ osisi, mkpụrụ, na membranes.
  2. Bee n'ime mpekere ogologo, ihe dịka 1/3-n'obosara.
  3. Ghee ma kpocha garlic ma wepụ ya.
  4. Bee chorizo ​​n'ime ogologo nkeji 1.
  5. Wunye mmanụ oliv dị na pasent 5 ruo 5 n'ime ite na-ekpo ọkụ ma na-ekpo ọkụ.
  6. Mgbe mmanụ ahụ na-ekpo ọkụ, igwu chorizo ​​iberibe na ose, na-akpali akpali mgbe mgbe.
  7. Mgbe a na-acha akwụkwọ ndụ ma na-esiri ya ka esi nri, tinye garlic ma tinye ya na ighe.
  1. Mgbe a na-esi nri chorizo ​​na-ede ede, jiri achịcha na-eko achịcha na-efe efe.
Nutritional Guidelines (kwa na-eje ozi)
Calories 480
Ọnụba abụba 39 g
Abụba buru ibu 11 g
Abụba na-enweghị ntụpọ 23 g
Cholesterol 55 mg
Sodium 854 mg
Carbohydrates 15 g
Fri nri 2 g
Protein 18 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.