Achịcha bọta butter nwere ike dị mfe iji ihe oriri na-eri achicha, dị njikere ịgbasa ntu oyi na nsị butter.
Ihe Ị Ga-achọ
- 1 ngwugwu odo cake achicha
- 1 nwere ike ịchọta chocolate (dị njikere ịgbasa)
- 1/3 iko ukere chunky butter
Otu esi eme ya
1. Ngwurugwu na-ekpo ọkụ na 350 Celsius.
2. Kwadebe nchịkọta achicha dịka ntụziaka ngwugwu, na-agbakwunye pasent 1/2 nke beekere ube tinyere nsen na mmiri.
3. Na-etinye batrị n'ime batrị muffin tinyere iko iko, na-ejuputa ihe dị ka 2/3 zuru ezu.
4. Nri maka minit 20 ruo 25, ma ọ bụ ruo mgbe achicha ga-alaghachi azụ ma ọ bụrụ na emetụrụ ya aka.
5. Tinye cupcakes na ite iji kpoo.
6. Gwakọta ihe na-etinye aka na-etinye ntu oyi na 1/3 iko agwaekere butter.
Mmiri cupcakes jupụtara na ntu oyi. Na-eme ka ihe dị ka 2 cup na klas iri abụọ na ise.
I nwekwara ike
Ngwakota Nri Nri Chocolate Peanut Frosting
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 41 |
| Ọnụba abụba | 3 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 1 g |
| Cholesterol | 1 mg |
| Sodium | 38 mg |
| Carbohydrates | 2 g |
| Fri nri | 1 g |
| Protein | 1 g |