Nke a apụl ukpa achicha uzommeputa bụ ụzọ dị mma isi nweta apụl ọhụrụ.
Na-eje ozi nke a na-acha uhie uhie apụl nke a na-etinye ma ọ bụ nchịkọta butterscotch ma ọ bụ zụrụ caramel ma ọ bụ butterscotch ihendori.
Ma ọ bụ na-eje ozi na apple walnut achicha ọkụ na a scoop nke vanilla ice cream ma ọ bụ drizzling nke arọ ude. Ana m eji ọkara agba aja aja na achicha ahụ.
Ihe Ị Ga-achọ
- 2 1/2 iko
- nri ntụ ọka nile (11 ounces)
- 2 teaspoons soda mmiri
- 1 1/2 teaspoons pawuda
- 1/2 teaspoon nnu
- 1 cup butter (ime ụlọ okpomọkụ)
- 2 iko shuga *
- 3 akwa buru ibu
- 1 1/2 teaspoons vanilla
- 2 apụl 1/2 ma ọ bụ 3 (chopped ma ọ bụ shredded)
- 1 cup walnuts (coarsely chopped)
- Butterscotch Achịcha (nhọrọ)
- 4 tablespoons butter
- 1 cup iko aja aja
- 1/4 iko gbakwunyere 1/3 iko
- ude ude (kewara)
- 1/2 teaspoon vanilla wepụ (ma ọ bụ vanilla paste wepụ)
Otu esi eme ya
Mee ka oven ahụ ruo 350 F (180 C / Gas 4). Griiz na ntụ ọka a na-esi nri nke 9-na-13-by-2-inch.
Na nnukwu efere, jikọta ntụ ọka, soda, cinnamon, na nnu. Gbalịa ka ị gwakọta ihe ndị ahụ; ewepụta.
Na nnukwu nnukwu efere na mixer mix, ude na-ejikọta 1 iko butter na sugar granulated ruo mgbe ìhè na fluffy. Tinye nsen, otu n'otu oge, na-eti eti nke ọma mgbe mgbakwunye ọ bụla. Nwuo na 1 1/2 teaspoons nke vanilla.
Gwakọta ngwakọta ntụ ọka ahụ n'ime batter ruo mgbe agwakọtara ya nke ọma.
Gwuo na apụl na walnuts. Ọkụ ahụ ga-adị oké njọ.
Na-etinye batter achicha n'ime efere.
Nri maka minit 40 ruo 45, ma ọ bụ ruo mgbe achicha na-acha aja aja na ihe nkedo osisi ma ọ bụ ihe ntanetị ị na-etinye n'ime etiti ga-apụta dị ọcha.
Cool maka ọ dịkarịa ala minit 30 tupu ị na-eje ozi.
Jiri nri butterscotch (n'okpuru) ma ọ bụ ihe zụrụ ihe oriri. Achịcha ahụ bụkwa ihe na-atọ ụtọ na ude ma ọ bụ na-egbu nri, ma ọ bụ na-ekpo ọkụ na ice cream.
Butterscotch ihendori
N'okpuru okpukpu ala ma ọ bụ na-ekpo ọkụ na obere okpomọkụ, jikọta bọta, shuga shuga, na 1/4 iko nke arọ ude. Kuki edemede, ruo mgbe ire ụtọ ma dị ọkụ.
Mee ka okpomọkụ na-ajụ. Mgbe ihe oriri na-amalite ịmepụta ihe niile, setịpụ oge maka nkeji 3 ma nọgide na-esi nri n'enweghị edemede.
Wepu ihe oriri site na ikpo ma kpalie n'ime iko 1/3 nke dị arọ, lezie anya ka ị ghara ihichapụ akụkụ ma ọ bụ ala nke pan. Wụ ya n'ime akpa ọzọ ma ọ bụ ite nwere ike ịkwanye na vanilla.
Kwụrụ ruo mgbe mma. Na ihendori ga-ekpuchi ka ọ na-akwa.
Ntụziaka na-eme ka ihe dị ka 1/4 iko nke butterscotch ihendori.
Refrigerate ejighị ihe oriri na ihe mkpuchi maka izu abụọ.
Kpoo ihe ndori na saucepan n'elu obere okpomọkụ ma obu n'ime ngwa ndakwa nri na 50% ike.
* Ejiri m 1 iko shuga na-edo edo na 1 iko nke granulated sugar na achicha.
I nwekwara ike
Achịcha ọhụrụ Apple na Sugar Topping
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 462 |
| Ọnụba abụba | 25 g |
| Abụba buru ibu | 12 g |
| Abụba na-enweghị ntụpọ | 7 g |
| Cholesterol | 100 mg |
| Sodium | 462 mg |
| Carbohydrates | 57 g |
| Fri nri | 3 g |
| Protein | 5 g |