A na-eji Ogwe osisi ndị a na-emepụta ihe-nke a makwaara dịka ogwe ihe nkedo asa-ya na nchikota nke chocolate na butterscotch ibe. Ogwe ndị ahụ na-ezukọ na asaa n'ígwé, ha dịkwa nnọọ ụtọ.
Anyị na-atụ anya ime nke a maka ezumike, ma ị dịghị mkpa oge pụrụ iche iji mee ha. Enwere obere nkwadebe maka ebe ọ bụ naanị ihe gbasara ịmepụta ihe na ịkwanye ha na oven.
Ị nwere ike ịgbanwe ha ntakịrị site na dochie mbadamba butterscotch na ibe chocolate, obere ube bred, ma ọ bụ obere chocolate. Enwere otutu nhọrọ na ahịa n'ụbọchị ndị a! Anyị na-eche na ọ ga-abụ ihe ịtụnanya. Ma ọ bụ, mee ka dulce de leche (caramel sauce) na mmiri ara ehi a gwakọtara agwụ agwụ (dulce de leche) ma jiri ya na osisi ahụ. Anyị etinyela otu caramel dị mfe-esi n'okpuru uzommeputa ma buru ụzọ kpebie n'ihi na ị ga-ahapụ mmiri ara ehi na-esi nri ma ọ bụ na oven maka ihe dịka awa abụọ.
Ihe Ị Ga-achọ
- 1/2 iko unsalted butter (1 mkpisi)
- 1 cup graham cracker crumbs (banyere 8 dum graham crackers)
- 1 iko bred chocolate ibe
- 1 cup butterscotch ibe
- 1 cup coconut sweetened flacted
- 1 cup chopped walnuts (ma ọ bụ pecans)
- 1 (15 oz) nwere ike ịmị ụtọ
- mmiri ara ehi
Otu esi eme ya
- Ọkụ na oven ka 350 F.
- Ghichaa bọta wee jikọta ya na graham cracker crumbs na nnukwu efere. Mix ọma. Kpochapu ihe na-eme ka graham na-eri nri na ala nke pan nke 13-by-9-by-2-inch.
- Gwunye ihe ndi ozo nke ozo n'enye ihe ndi ozo.
- Duputa mmiri ara ehi a na-eme ka mmiri sie ike. Emela ka ebido.
- Na-asa na oven preheated maka ihe dị ka minit 25. Jụụ na akpa ma bee n'ime osisi.
Ikekọrịta site na Janet
Atụmatụ na Ụdị
- Ogwe Na-eme Azụ Ndekọ - Jiri 1 cup (ma ọ bụ karịa) nke ibe chocolate chips ma hapụ okwute butterscotch.
- Jiri ejiji chocolate chocolate instead of butterscotch ibe.
Otu esi eme ka caramel (Dulce De Leche) Site na Mmiri ara ehi na-agbaze
- Mee mpempe akwụkwọ nri (caramel ihendori) na mmiri ara ehi na-eme ka obi sie gị ike tupu ị na-eji ya na osisi ahụ!
Stovetop - Wunye mmiri ara ehi a na-eme ka mmiri sie ike na-esi n'elu mmiri ọkụ. Weta mmiri n'ime ala ala iji mee ka ọ dị mfe, gbanwee okpomọkụ ka ọ dị ala, ma sie mmiri ara ehi a gwakọtara agwakọta na mmiri mmiri na-asọ oyi maka ihe dị ka 1 1/2 ruo 2 awa, ruo mgbe o buru ibu na agba chara acha. Lelee obere ala mgbe ụfọdụ tinyekwuo mmiri ma ọ bụrụ na ọ dị mkpa. Tụrụ ruo mgbe ị ga-eji ire ụtọ
Iri - Wunye mmiri ara ehi a na-eme ka mmiri sie ike n'ime achịcha. Na-ekpuchi pan ahụ na mpempe akwụkwọ ma tinye ya na nnukwu na-emighị emeri na ihe dị ka 1/2-anụ ọhịa nke mmiri ọkụ. Richaa na oven dị 425 F (220 C / Gas 7) maka ihe dị ka 1 1/2 2 awa, ma ọ bụ ruo mgbe agba na caramel-acha.
Ma ọ bụ mee ya na usoro nkwụsị na-adịghị ngwa ngwa a!
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 228 |
| Ọnụba abụba | 15 g |
| Abụba buru ibu | 7 g |
| Abụba na-enweghị ntụpọ | 3 g |
| Cholesterol | 20 mg |
| Sodium | 50 mg |
| Carbohydrates | 22 g |
| Fri nri | 2 g |
| Protein | 4 g |