Chọrọ mkpụrụ osisi na-atọ ụtọ nke ọma na sorbet iji mechaa nri ma ọ bụ gbakwunye na nzacha? Ọ bụrụ na ị nwere onye na-eme ice cream, ị bụ nanị ihe dị iche iche na-eme ka ị ghọọ sorbet site na mkpụrụ osisi ọhụrụ ma ọ bụ nke oyi.
Ọ bụrụ na ị nwere mkpụrụ ọhụrụ si n'ubi gị ma ọ bụ ahịa nke onye ọrụ ugbo, ị nwere ike ime sorbet na-agba oge ma mee ka ọ nwee ike ịnụ ụtọ maka izu ole na ole. I nwekwara ike iji mkpụrụ osisi kpọnwụrụ akpọnwụ ma ọ bụ ihe ọṅụṅụ iji mee sorbet. Ihe ndị nwere ike ime bụ naanị dịka ihe ị na-eche n'echiche. Gaa n'okpuru ebe a maka nkọwa maka ịmepụta cantaloupe, cherry, grapefruit, lemon, oroma, piich, painiapulu, utu, strawberry, na sorlon.
Sorbet enweghị ngwaahịa ọ bụla mmiri ara ehi, n'ihi ya ọ na-ahọrọ maka mmiri ara ehi, anaghị eri anụ, ma ọ bụ nri vegan. Ọ na-enweghịkwa mmanya na-abaghị uru ma ọ dịghị onye ọ bụla n'ime ndị na-enye nsogbu ma ọ bụ ndị na-eche nche na-enweta na desserts oyi.
Ihe Ị Ga-achọ
- 3 iko mmiri
- 1 cup sugar
- Iko iko 4 (chopped)
Otu esi eme ya
- Were 3 iko mmiri na sugar dị na obụpde na ọkara saucepan n'elu elu okpomọkụ, edemede ruo mgbe sugar dissolves.
- Wepụ si okpomọkụ. Cool.
- Na-edozi sirop na mkpụrụ osisi, na batches, na batnder ma ọ bụ na-edozi ihe oriri ruo mgbe ọ dị ire.
- Ọ bụrụ na mkpụrụ osisi dị iche iche ị na-eji oku maka ihe ọṅụṅụ mkpụrụ osisi, gbakwunye ya ebe a.
- Na-ekpuchi ma na-ehichapụ awa 2.
- Wunye ngwakọta n'ime akpa mkpụrụ vaịn nke 1-gallon ice-cream maker, ma ghaaji dịka ntụziaka nke onye ahụ.
Akara mkpụrụ osisi a: Jiri iko mmiri 4 chopped chopped.
Cherry Sorbet: Jiri 1 (6-ounce) nwere ike ịmịkọrọ mmiri mmiri, nke a kwadebere, na 1 (16-ounce) cherị maraschino. Mkpụrụ ma tụfuo mkpụrụ osisi, ma ọ bụrụ na achọrọ.
Mkpụrụ osisi mkpụrụ osisi Sorbet: Jiri 3 iko mmanya mkpụrụ vaịn ọhụrụ na 1 teaspoon chopped ọhụrụ Mint.
Lemon / Lime Sorbet : Jiri 1/2 cup ọhụrụ lemon / wayo ihe ọṅụṅụ na 2 teaspoons grated lemon / wayo rind.
Orange Sorbet: Jiri 3 iko ọhụrụ oma ihe ọṅụṅụ na 2 teaspoons grated oroma rind.
Peach Sorbet: Jiri iko ise ma ọ bụ nke oyi na-esi nri na pasent 2 nke tablespoons.
Nri Abiapulu: Jiri iko abuo chopped aciapulu. Mwepụ ma tụfuo pulp mgbe nhazi nchịkọta na blender, ma ọ bụrụ na achọrọ.
Nri Sorbet: Jiri iko 5 ma ọ bụ raspberries dị ọhụrụ.
Strabberry Sorbet: Jiri iko 5 ma ọ bụ oyi kpọnwụrụ akpọnwụ na teaspoons lemon ihe ọṅụṅụ 2.
Ulo Sorbet: Jiri iko 4 tinye mkpiri seedless na 1/4 iko ihe ọṅụṅụ lime.
Iji Sorbet gị
Siri sorbet ga-adị mma mgbe ọ dị ọhụrụ. Ị nwere ike ifriizi ya ma nwee obi ụtọ maka izu ole na ole. Ọ bụrụ na ọ na-etolite kristal, ị nwere ike ịhapụ ya ka ọ na-aga ogologo oge na friza ma ọ gaghị abụ ihe na-atọ ụtọ iri. Ị nwere ike na-ekpocha ya iji mee ihe dị ka mkpụrụ sirop na-ekpo ọkụ ma ọ bụ jikọta ya na yogọt ma gwakọta ya na smoothie.