Nchịkọta Blueberry Custard Nri na Streusel Topping

Nri a na-acha anụnụ anụnụ a bụ ezigbo ihe eji eme ihe maka oge ọbụla. Ọ bụrụ na acha anụnụ anụnụ adịghị adị, oge oyi ga-arụ ọrụ nke ọma. Ngwurugwu ude mmiri na-ejuputa ma na-eme ka ihe dị iche iche na-eme ka achịcha a dịkwuo iche.

Ihe Ị Ga-achọ

Otu esi eme ya

  1. Na nnukwu efere, gbakọta ọnụ 1 cup ntụ ọka na teaspoon 1/4 nnu.
  2. Gbakwunye bọta na obere iberibe ma bee n'ime ntụ ọka ahụ na pastry blender ruo mgbe ngwakọta yiri ihe nkedo.
  3. Mee ka mmiri oyi na-ekpo ọkụ ka ị na-ehicha ntụ ọka.
  4. Dụgharịa n'ime bọl, gbadaa obere, ma kechie ya na plastik.
  5. Refrigerate maka minit 20 ruo 30.
  6. N'elu elu ala, gbanye mgwakota agwa n'ime nhazi elekere iri na abụọ. Gbanye n'ime ihe dịka 9 nke anụ ọhịa ahụ. Gbanye ya na 1/2 nke anụ ọhịa ahụ site na nsọtụ nke pan ahụ, wee mechie ma ọ bụ gbaa ọda. Chilluo ruo mgbe ị kwadebere.
  1. Ọkụ ọkụ na 400 Celsius.
  2. Gwakọta pasent 4 nke ntụ ọka, shuga shuga, 3 tablespoons nke butter, na 3 tablespoons nke chopped pecans. Na-arụ ọrụ na mkpịsị aka ruo mgbe ngwakọta ahụ ga-agwụ. Wepụ ya.
  3. Na efere agwakọta, tụọ ude mmiri ahụ, 2 ntụ ọka tablespoons, àkwá, 3/4 iko sugar, vanilla, na 1/4 teaspoon nnu ruo mgbe ọ dị ire. Jiri nwayọọ nwayọọ na-efegharị na blueberries.
  4. Wunye nchịkọta na-ekpuchi custard na chi ahụ.
  5. Ime maka nkeji iri abụọ. Gwakọta ihe ndị na-eme ka a na-eme ka ọ dịkwuo ọnụ. Laghachi na oven na akpọọ nkụ maka nkeji 10 ruo ogologo oge, ruo mgbe ị ga-achacha aja aja.
  6. Jụụ na akwa, mgbe ahụ kpuchie na refrigerate ruo mgbe ị na-eje ozi oge.
  7. Na-arụ chilled na scoop nke vanilla ice cream ma ọ bụ dollop nke ejighị ya kpọrọ sweetened pịa ude.

Ntụziaka ndị ọzọ

Nutritional Guidelines (kwa na-eje ozi)
Calories 503
Ọnụba abụba 28 g
Abụba buru ibu 13 g
Abụba na-enweghị ntụpọ 10 g
Cholesterol 164 mg
Sodium 585 mg
Carbohydrates 56 g
Fri nri 4 g
Protein 8 g
(A na-agbakwụnye ihe ọmụma na-edozi ahụ na ntụziaka anyị site na iji nchekwa data na-arụ ọrụ ma bụrụ nke a ga-atụle atụmatụ.