Maple syrup na ndị na-acha uhie uhie na-eme ka ekpori mmiri dị ụtọ. E ji ya na butter na syrup sie ya na-acha uhie uhie wee kpoo ọka sirop snoo n'ime shuga.
Jiri ọkwa nke kachasị njọ nke maple sirop ị nwere ike ịchọta maka ekpomeekpo maple. N'ihi na ọbụna okpukpu kpụ ọkụ n'ọnụ na-eme ka obere ekpri ekpomeekpo na erulu.
Nke a bụ ezigbo ntu oyi maka akara achicha, ntụ ọka 9-by-13-by-2-inch, ma ọ bụ cupcakes.
Ihe Ị Ga-achọ
- 1 butter butter (4 ounces unsalted)
- 1/3 iko maple sirop
- 1/2 iko shuga aja aja (ìhè ma ọ bụ ọchịchịrị, juru)
- 2 1/2 3 iko powdered sugar
- 2 ude mmiri ude pasent (ma ọ bụ ọkara na ọkara, mmiri ara ehi, ma ọ bụ mmiri ara ehi na-ekpo ekwo; karịa ka ọ dị mkpa)
- 1/2 teaspoon vanilla wepụ
- Nhọrọ: 1/2 teaspoon mikpo ekpomoko
Otu esi eme ya
Na akara saucepan karịrị ọkara okpomọkụ, gbazee butter na maple sirop na shuga shuga. Weta na obụpde ka ị na-emegharị mgbe niile.
Belata okpomọkụ na ọkara-ala na esi nri, edemede, maka ihe dị ka minit 3 ruo 5, ma ọ bụ ruo mgbe shuga na-acha aja aja agbazewo.
Wepu syrup ngwakọta site na okpomọkụ wee kwụrụ ruo mgbe mma zuru.
Wunye mmanụ sirop na-esi ísì ụtọ ghọọ nnukwu efere. Na-eji nwayọọ nwayọọ na-eti na 2 2/2 iko nke powdered sugar na ude ma ọ bụ mmiri ara ehi.
Tinye ihe ụtọ ahụ ma tie aka ruo mgbe ị ga-eji ire ụtọ. Tinye 'sugar' ma ọ bụ karịa ude ma ọ bụ mmiri ara ehi, dị ka ọ dị mkpa iji mee ka mmiri gwụ.
Ntu oyi na-eme ka e nwee achicha achicha abụọ, otu ntụ ọka anọ, ma ọ bụ ihe dị ka 18 cupcakes.
I nwekwara ike
Achịcha Chocolate Sterling Frosting
Glaze Nri Chocolate Cake Ezigbo Achịcha
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 162 |
| Ọnụba abụba | 6 g |
| Abụba buru ibu | 4 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 15 mg |
| Sodium | 4 mg |
| Carbohydrates | 28 g |
| Fri nri | 0 g |
| Protein | 0 g |