Lemọn na akpọnwụ lavender okooko osisi na-eme ka paụnd a dị ụtọ ma dị ụtọ.
Ihe Ị Ga-achọ
- 8 ounces (1 cup) bọta (agbatị)
- 2 iko sugar granulated
- 5 nnukwu àkwá
- 3 iko ntụ ọka achicha (nwuo tupu atụ)
- 1/2 teaspoon soda mmiri
- 1/2 teaspoon nnu
- 8 ounces ude mmirimmiri, ìhè ma ọ bụ abụba zuru oke
- 1 1/2 tablespoons dried lavender flowers
- Nri na zest nke 2 lemons, ihe dị ka 5 ruo 6 ihe ọṅụṅụ tablespoons na 1 tablespoon finely grated zest
- Glaze:
- 1 lemon juiced, banyere 2 1/2 tablespoons
- 2 teaspoons Fikiere lavender okooko osisi
- 1 ruo 2 tablespoons mmiri ọkụ
- 1 cup sugar confectioners 'sugar
Otu esi eme ya
- Ọkụ ọkụ na 325 °. Griiz na ntụ ọka a 12-cup Bundt achicha pan.
- Bọta butter na sugar granulated ruo mgbe ìhè. Kụọ nsen, n'otu n'otu, na-eti eti nke ọma mgbe ọ gbakwunyere.
- Gwakọta ntụ ọka, soda, na nnu. Tinye ihe dị ka 1/3 nke ngwakọta ntụ ọka ahụ na ngwakọta a gwakọtara, tinyere ọkara nke ude mmiri. Kpoo ruo mgbe agwakọtara ya.
- Tinyegharịa ọzọ 1/3 nke ngwakọta ntụ ọka ahụ na ihe ndị ọzọ na-egbuke egbuke, na-ese akụkụ nke nnukwu efere ugboro ole na ole. Ghichaa ntụ ọka ntụ ọka ahụ fọdụrụnụ ruo mgbe ọ ga-adị mma na nke ọma.
- N'ogige nke 1 1/2 tablespoons of dried lavender flowers and the juice and zest of 2 lemons. Ngaji n'ime efere mmiri a kwadebere.
- Nri maka minit 50 ruo 60, rue mgbe eriri onu na-etinye n'ime etiti ga-apụta dị ọcha.
Mee Glaze:
- Achịcha lemon ihe ọṅụṅụ (ihe ọṅụṅụ nke 1 lemon) na 2 teaspoons lavender okooko osisi na ngwa ndakwa nri ma ọ bụ stovetop.
- Dụpụta okooko osisi; tinye mmiri ma wepụ okooko.
- Na nnukwu efere, jikọta 'shuga, ihe ọṅụṅụ mmiri lemon ọkụ, na mmiri dị ọkụ na-eme ka ọ dị mma.
- Na-ekpuchi ihe dị mma (nwere ike ịbụ obere ọkụ).
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 490 |
| Ọnụba abụba | 26 g |
| Abụba buru ibu | 15 g |
| Abụba na-enweghị ntụpọ | 8 g |
| Cholesterol | 153 mg |
| Sodium | 249 mg |
| Carbohydrates | 61 g |
| Fri nri | 1 g |
| Protein | 5 g |