Kentucky bara ọgaranya a na-atọ ụtọ. Bọta ahụ na-abanye n'ime achicha ahụ, na -eme akwa oyi akwa ma ọ bụ buttery. Efere m achicha ahụ na bundt achicha pan ma jiri skewer kama iji ndụdụ mee ka oghere dị ka ngwakọta bọta na shuga ga-abanye n'ime achicha ahụ.
Achịcha a adịghị mkpa icing, ma m na-ese ụfọdụ powdered shuga n'elu n'elu mgbe m nọnyeere ya. I nwekwara ike na-agbapu vanilla dị mfe na-ekpuchi achicha ahụ.
Ihe ọzọ ị ga-ahụ maka achicha a - a na-awụnye ihe na-esi ísì ụtọ n'ime nnukwu efere ma na-akụkọta ọnụ n'otu oge. Ọ dịghị mkpa ka ude bọta na shuga, tinye ihe ndị na-eme ka mmiri dị na mmiri ara ehi, wdg. Na nsị butter bụ sugar snap ịkwadebe. Ọ na-agụnye kpo oku ruo mgbe bọta ahụ gbazee.
Iri achicha a maka ihe omume puru iche ma obu otu, ma obu buru ya na nri nri. Onye ọ bụla ga-ekele gị! Oh, ma were ihe ole na ole nke uzommeputa.
Ihe Ị Ga-achọ
- 3 iko / 13 1/2 ntụ ọka nri (nzube nile)
- 2 iko shuga (granulated)
- 1 teaspoon nnu
- 1 teaspoon ntụ ntụ
- 1/2 teaspoon soda mmiri
- 1 iko buttermilk ma ọ bụ mmiri ara ehi gbara ụka
- 1 cup butter (ime ụlọ okpomọkụ)
- 2 teaspoons vanilla
- 4 nnukwu àkwá
- Ihendori
- 3/4 iko shuga
- 1/3 iko butter
- 3 mmiri tablespoons
- 2 teaspoons vanilla
Otu esi eme ya
- Kpoo ọkụ ahụ ruo 325 ° F (165 ° C / Gas 3).
- N'uba griiz na ntụ ọka a 12-cup Bundt pan ma ọ bụ 10-anụ ọhịa tube pan. Jide n'aka na ị ga-enweta ihe niile nooks na crannies nke Bundt achicha pan.
- N'ime nnukwu efere, jikọta ntụ ọka ahụ, iko abụọ shuga, nnu, ntụ ọka na soda, buttermilk, 1 iko butter, 2 teaspoons vanilla, na nsen; na-akụ na obere ọsọ ruo mgbe mmiri. Mee ka ọsọ mixer na-ajụ ma tie ihe maka ihe dị ka nkeji 3. Na-etinye batter n'ime efere achicha a kwadebere ma gbasaa ọbụna.
- Nri achicha ahụ n'ime ọkụ dị ọkụ maka minit 55 ruo 65, ma ọ bụ ruo mgbe a na-etinye nrịanwụ akwa n'ime etiti ahụ dị ọcha.
- Ka ọ dịgodị, na obere saucepan n'elu obere okpomọkụ, jikọta iko 3/4 shuga, 1/3 iko butter, 3 tablespoons mmiri, na 2 teaspoons nke vanilla; esi nri, na-akpali, ruo mgbe butter juze. Ejila obụp mee ihe.
- Wepu achicha ahụ na akwa ma (mgbe ọ ka nọ na tebụl ahụ) jigide ya ma ọ bụ skewer. Wunye ihe oriri na-ekpo ọkụ na-acha ọkụ.
- Mee ka achicha ahụ ruo minit 5 ruo 10, ma ọ bụ ruo mgbe a na-etinye ihendori, wee jiri nlezianya tụgharịa ya na efere efere.
I nwekwara ike
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 527 |
| Ọnụba abụba | 27 g |
| Abụba buru ibu | 15 g |
| Abụba na-enweghị ntụpọ | 9 g |
| Cholesterol | 126 mg |
| Sodium | 788 mg |
| Carbohydrates | 67 g |
| Fri nri | 2 g |
| Protein | 6 g |