Gelato bụ okwu Italian maka ice cream , nri? Enwere ihe dị iche n'etiti gelato na ice cream?
Ọ bụrụ na ị gara Ịtali, ị nwere ike ịhụ creamy, delicious gelato. Ma eleghị anya i chere na nanị ihe mere o ji dịkwuo ụtọ ma nwekwuo obi ụtọ karịa American ice cream azụ n'ụlọ bụ n'ihi na ị na-anụ ya na ụkwụ nke Stefan Steps na Rom, kama na ihe ndina gị n'ụlọ.
Mana enwere uzo di iche iche n'etiti gelato na ice cream. Iji chọpụta, M jụrụ Alon Balshan, onye nwe Alon's Bakery na Market na Atlanta, onye gelato ya na-aghọ ngwa ngwa n'etiti ndị oyi na-emeso connoisseurs n'ebe ahụ.
Alon kọwaara m na ọ bụ ezie na ice cream nwere ihe ruru pasent 10 nke abụba, gelato mere ka ọ dịkwuo oke nke mmiri ara ehi dum na ude, ya mere o nwere ihe dị ka pasent ise ruo pasent asaa.
Ma atụla anya na ị ga-enwe ike ị nweta gelateria gọọmenti na-esi na ya pụta site na ịme ihe nchịkọta gelato n'ime ụlọ ice cream gị : Alon kwukwara na ebe ọ bụ na gelato na-agba ọsọ ọsọ ọsọ karịa ice cream, ọ bụ denser n'ihi obere ikuku na-awụ n'ime ngwakọta. (Gelato nwere ihe dị ka pasent 25 ruo 30, mgbe ice cream nwere ike ịnwe ihe dịka pasent 50) N'ikpeazụ, mgbe a na-eme ka ice cream jupụta na oyi kpọnwụrụ, a na-echekwa gelato ma na-eje ozi n'obere okpomọkụ, dịka 15˚F, yabụ ọ bụghị nnọọ kpamkpam oyi kpọnwụrụ.
Kedu ihe ọzọ, ebe icho ice cream na-agba ọsọ ahụ ( Ovaltine Ice Cream or Rye Bread Ice Cream with Plesed apples and Caramel , anyone?), E nwere ihe ole na ole flavors ị ga-ahụ na gelato ụdị: vanilla, chocolate, hazelnut, na stracciatella (vanilla na crunchy chocolate iberibe), igosi aha ole na ole.
Iji mee gelato n'eziokwu n'ụlọ, ị nwere ike iji Deela Lene, onye nwere mgbidi nke na-eme ka ọ ghara ikpuchi ya n'ejighị ejiji. Na-agụ nyochaa nke De'Longhi Gelato Maker .
Banyere nke ahụ dị ịtụnanya, ọgaranya dị mma, Alon na-ekwu, sị, "Ebe ọ bụ na ọ dịghị abụba dị na gelato, ọ dịghị eyiri ọnụ ya n'otu ụzọ ahụ.
Mana otu ihe ice cream na gelato nwere ihe jikọrọ ya: ị gaghị enwe ike iguzogide naanị otu onye ọzọ!
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