Focaccia (nke a na-akpọ "fuh-KA-cha") bụ ụdị achicha achicha nke Ịtali nke e ji esi nri. A na-eji mmanụ olive na-eme ka focaccia mgwakota agwa na mgbe ụfọdụ tinye ya na herbs na akwụkwọ nri ndị ọzọ.
Nke a bụ ihe Rosemary Focaccia Ntụziaka.
A na-eji achicha ntụ ọka mee achịcha na-edozi ahụ, dị ka ntụ ọka nke dị elu na gluten . A kpochapuwo mgwakota agwa, tinye ya n'ime mpempe akwụkwọ ma jirizie mmesapụ aka nke mmanụ olive mee ka ọ gharazie ịba uru.
Mgbe ihe mgbochi nke mgbochi ahụ, onye na-eme achịcha ga-eji mkpịsị aka mee ka ọ ghara ịkụnye obere mpempe aka n'ime ntụ ọka. A na-etinye focaccia mgwakota agwa ya na nnu na ahihia, ugboro ugboro rosemary, na ihe ọ bụla ọzọ toppings. Akwukwo nri nri ndi ozo na-agunye oliv, mushrooms, ogwu ma obu tomato.
Enwere ike iri nri bucaccia ka ọ dị ma ọ bụ sliced ma jiri ya mee ka sandwiches. Ụdị mkpụrụ vaịn na-atọ ụtọ nke mkpụrụ vaịn na ìhè ọkụ na-egbuke egbuke.
Nkịtị na-emekarị: Foccacia