Nke a Apple Peach Pie bụ ihe dị iche iche nke flavors na textures. Ihe ọṅụṅụ a na-eme n'oge mmiri dị ka anụ ọhịa na-adị ụtọ. Ntụziaka a bụ mgbanwe na mbụ na-emeri ihe na "Pie On Square", asọmpi mmiri a na-eme n'ógbè ahụ ka m kpebiri na afọ ole na ole gara aga. Jiri kporo friji maka nsonaazụ kacha mma. Ma, ị nwekwara ike iji zọpịa refrigerated zụrụ, ma ọ bụ mee ka Onye Mmiri na-ekpo ọkụ dị ọkụ.
Mgbe ị na-azụta piich maka mmiri, jide n'aka na ha kwụsiri ike, ma na-eme ka ọ dị ntakịrị ka nrụgide gị wee mee. Achọghị ka ị jiri piich ndị dị oke, n'ihi na ha ga-akwatu na nke a. Mkpụrụ osisi Granny Smith dị n'afọ, ha na-abụkarị ntụcha zuru oke iji mee ihe na mmiri.
Oge ikpeazụ m mere nke a ka m na-eji piich ọcha, nke na-eme ka mkpụrụ osisi ahụ gwakọta ọnụ. Mgbe ahụ, mgbe mmadụ na-eri nri, ha ga-enwe obi ụtọ!
Ihe Ị Ga-achọ
- 2 jikọrọ ọnụ achịcha jikọrọ ọnụ uzommeputa
- 1 cup sugar
- 2 tablespoons tapioca
- 1/2 teaspoon ala pawuda
- 5 Granny Smith apụl, peeled na sliced
- 1 piich, peeled na sliced, ma ọ bụ 1/2 iko oyi kpọnwụrụ siri ike piich piich
- 1/2 iko anuahade ọka flakes
- 2 tablespoons dry lemon Jell-O
- 2 tablespoons butter
- 1 tablespoon shuga sanding
Otu esi eme ya
1. Ngwurugwu na-ekpuchi ọkụ ruo 400 Celsius. Line 9 "achịcha pan na otu eriri nke Refrigerated achịcha Crust.
2. Na nnukwu nnukwu efere, jikọta sugar, tapioca, cinnamon, na apụl na piich slices ma jikwa nwayọọ na-ekpuchi mkpụrụ.
3. Gwakọta flakes ọka na ala nke eriri achịcha, jupụta na ngwakọta apple-peach. Wụsa mkpụrụ osisi ahụ na jell-O ma kpoo ya.
4. Tinye elu jikọrọ ọnụ na ọjà.
Bee ihe nkedo azu n'elu n'elu jikọrọ ọnụ, na fesaa ya na shuga buru ibu.
5. Mee na 400 Celsius maka minit 10, mezie obere ọkụ ọkụ ruo 350 ‡ F ma mee ka ọ dịkwuo 45-50 nkeji, ruo mgbe mmiri na-agba agba ma na-eme achịcha bụ ezigbo aja aja.
6. Mee ka igwe ahụ dị jụụ n'elu eriri waya maka ọ dịkarịa ala otu awa tupu ị na-eje ozi.
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 252 |
| Ọnụba abụba | 6 g |
| Abụba buru ibu | 3 g |
| Abụba na-enweghị ntụpọ | 2 g |
| Cholesterol | 16 mg |
| Sodium | 105 mg |
| Carbohydrates | 50 g |
| Fri nri | 4 g |
| Protein | 2 g |