Nke a dị mfe chocolate achicha bụ wacky achicha n'ihi na ọ na-eme na-enweghị àkwá. Ọ fọrọ nke nta ka ọ dị mfe ịghọ eziokwu! Na-agwakọta ihe ndị na-emepụta ya na obere ngaji, wụsa batter n'ime ite ahụ, ma mee ya!
Na-etinye chocolate ma ọ bụ vanilla ntu oyi n'elu achicha ma fesa ya na pecans, ma ọ bụrụ na achọrọ ya, ma ọ bụ na-ekpuchi sugar sugar n'elu achịcha ahụ mma.
Nke a bụ achicha 8-anụ ọhịa, nke zuru oke maka ọtụtụ ezinụlọ.
Ihe Ị Ga-achọ
- 1 1/2 iko unbleached
- ntụ ọka niile
- 1 cup sugar
- 3 cuppoons unsweetened koko
- 1 teaspoon soda mmiri
- 1/2 teaspoon nnu
- 1 teaspoon vanilla
- 1 teaspoon mmanya
- 5 mmanụ pasent mmanụ nri (mmetụ na-anọpụ iche, dị ka mmanụ ọka ma ọ bụ canola)
- 1 iko mmiri oyi
Otu esi eme ya
- Griiz na ntụ ọka a na-esi na tebụl 8 nke anụ ọhịa. Kpoo ọkụ ruo 350 ° F (180 ° C / Gas 4).
- Na nnukwu nnukwu efere, jikọta ntụ ọka, sugar, koko, soda na nnu. Kwuo ma ọ bụ bido ka ị gwakọta ya.
- Mee olulu atọ n'ime ngwakọta ntụ ọka.
- Na otu tinye vanilla; na mmanya ọzọ, na nke atọ, mmanụ mmanụ.
- Wunye mmiri oyi na ngwakọta ma gbasaa ruo mgbe mmiri gwakọtara.
- Wunye batter n'ime efere a kwadebere ma mechie ya maka minit 25 ruo 30, ma ọ bụ ruo mgbe ọ ga-alaghachi mgbe emetụrụ ya aka.
- Ntu oyi na chocolate frosting ma ọ bụ ọkacha mmasị gị icing ma ọ bụ glaze. Ma ọ bụ igbanye sugar powdered n'elu achicha na-enwe!
| Nutritional Guidelines (kwa na-eje ozi) | |
|---|---|
| Calories | 253 |
| Ọnụba abụba | 11 g |
| Abụba buru ibu | 1 g |
| Abụba na-enweghị ntụpọ | 7 g |
| Cholesterol | 0 mg |
| Sodium | 361 mg |
| Carbohydrates | 38 g |
| Fri nri | 1 g |
| Protein | 2 g |